Monster Cookies Big Batch Recipes

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MONSTER COOKIES *LARGE BATCH*

well if you love cookies or have an event you will love these!

Provided by sarah wertz

Categories     Other Snacks

Time 1h

Number Of Ingredients 11



monster cookies *large batch* image

Steps:

  • 1. cream butter,peanut butter.add brown sugar.white sugar,corn syrup,vanilla,baking soda,eggs,chocolate chips, M&M's, then the rolled oats blend well after each addition.
  • 2. on a non greased cookie sheet, drop 3 tablespoons of dough please leave room a these do spread. bake at 350 for 8-10 min. allow to cool 2 minutes on sheet before trying to remove them.

1 lb soft butter
3 lb peanut butter, creamy
2 lb brown sugar
4 c sugar
1 Tbsp corn syrup, light
1 Tbsp vanilla extract
8 tsp baking soda
12 eggs
2 c milk chocolate chips
16 oz m&m's
18 c rolled oats

GIANT MONSTER COOKIES

Who can resist gigantic monster cookies chock-full of goodies like chocolate chips, M&M's and peanut butter? If your appetite isn't quite monster-size, make them by heaping tablespoonfuls. This is the world's best monster cookies recipe. -Judy Fredenberg, Missoula, Montana

Provided by Taste of Home

Categories     Desserts

Time 35m

Yield about 2-1/2 dozen.

Number Of Ingredients 11



Giant Monster Cookies image

Steps:

  • In a large bowl, cream peanut butter, butter, sugar and brown sugar until light and fluffy, 5-7 minutes. Beat in eggs, baking soda, vanilla and corn syrup. Add oats and mix well. Stir in chocolate chips and M&M's. Cover and refrigerate 1 hour., Preheat oven to 350°. Drop by 1/4 cupfuls 3 in. apart onto ungreased baking sheets. Bake 14-18 minutes or until edges are lightly browned. Cool 5 minutes before removing from pans to wire racks to cool completely. Store in an airtight container.

Nutrition Facts :

2 cups creamy peanut butter
2/3 cup butter, softened
1-1/3 cups sugar
1-1/3 cups packed brown sugar
4 large eggs, room temperature
2-1/2 teaspoons baking soda
1 teaspoon vanilla extract
1 teaspoon light corn syrup
6 cups old-fashioned oats
1 cup semisweet chocolate chips
1 cup milk chocolate M&M's

MONSTER COOKIES I

A former student gave me this recipe. He made it for lab one day and everyone thought they were awesome. I've made them since and gotten similar reviews.

Provided by Rene Kratz

Categories     Desserts     Cookies     Drop Cookie Recipes

Yield 42

Number Of Ingredients 9



Monster Cookies I image

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Lightly grease cookie sheets.
  • Cream butter and peanut butter together. Add the sugars and stir until well mixed.
  • Add eggs one at a time, then add vanilla.
  • Mix oatmeal and baking soda separately, then stir into batter.
  • Add chocolate chips last.
  • Drop by heaping teaspoons onto cookie sheets. Bake for 12-15 minutes.

Nutrition Facts : Calories 333.1 calories, Carbohydrate 41.6 g, Cholesterol 38.2 mg, Fat 16.9 g, Fiber 3.2 g, Protein 7.7 g, SaturatedFat 6.3 g, Sodium 241.5 mg, Sugar 27.5 g

6 eggs
2 ⅓ cups packed brown sugar
2 cups white sugar
½ tablespoon vanilla extract
4 teaspoons baking soda
1 cup butter
2 ⅔ cups peanut butter
9 cups rolled oats
2 cups semisweet chocolate chips

MONSTER COOKIES: BIG BATCH

Categories     Cookies     Chocolate     Bake

Yield 80 large cookies

Number Of Ingredients 12



MONSTER COOKIES: BIG BATCH image

Steps:

  • Preheat oven to 350ºF. Beat butter and sugars together. Add 1 egg at a tme, beating well after each addition. Add vanilla. Next add peanut butter, corn syrup, baking soda and oatmeal. Beat well. Stir in M & M's, chocolate chips and nuts. Use ice cream scoop and fill just to top. Put on baking sheet and flatten slightly. Bake for 15-17 (we do 17 in our oven) minutes, depending how big the cookies are. Remove from oven and let cool on pan for several minutes (about 10 minutes). Transfer to cool on a rack.

1 dozen eggs
4 cups sugar
1 1/4 pound butter (5 sticks)
1/4 cup vanilla
2 pounds brown sugar
3 pounds peanut butter
1 Tablespoon light corn syrup
14 cups oatmeal
8 teaspoons baking powder
1 pound plain M & M's
1 pound semisweet chocolate chips
1 pound chopped pecans (optional)

BIG BATCH COOKIES

It's nice to offer a little homemade taste when feeding a hungry horde. These cookies also freeze well, so you can make them when time allows.-Diana Dube, Rockland, Maine

Provided by Taste of Home

Categories     Desserts

Time 25m

Yield 12 dozen.

Number Of Ingredients 10



Big Batch Cookies image

Steps:

  • In a large bowl, cream butter and sugars. Add eggs and vanilla; mix well. Combine flour, baking soda and salt; add to creamed mixture and mix well. Fold in the nuts and chips. , Drop by rounded teaspoonfuls onto ungreased baking sheets. Bake at 350° for 10-12 minutes or until lightly browned.

Nutrition Facts : Calories 174 calories, Fat 10g fat (4g saturated fat), Cholesterol 26mg cholesterol, Sodium 153mg sodium, Carbohydrate 18g carbohydrate (10g sugars, Fiber 1g fiber), Protein 4g protein.

1 pound (2 cups) butter, softened
1-1/2 cups sugar
1-1/2 cups packed brown sugar
4 large eggs, lightly beaten
1 tablespoon vanilla extract
5 cups all-purpose flour
1 tablespoon baking soda
1 teaspoon salt
1 pound (3-3/4 cups) chopped walnuts
2 packages (10 ounces each) peanut butter chips

NIF'S MONSTER BATCH OF MONSTER COOKIES

Be warned! This is a huge batch of cookies to make, but don't worry. They will disappear quickly and freeze just fine. My Aunt gave me this recipe and my kids really love it. The brown sugar makes them chewier. Enjoy!

Provided by Nif_H

Categories     Dessert

Time 32m

Yield 1 monster batch, 30 serving(s)

Number Of Ingredients 11



Nif's Monster Batch of Monster Cookies image

Steps:

  • Mix ingredients in the order that they are listed, stirring after each addition.
  • Drop by large spoonfuls onto an ungreased cookie sheet.
  • Bake at 350F for 12-15 minutes. Let cool for 5 minutes before moving to cooling rack.

Nutrition Facts : Calories 884.9, Fat 43.9, SaturatedFat 18.8, Cholesterol 120, Sodium 444.6, Carbohydrate 109, Fiber 8.9, Sugar 57.4, Protein 21.6

1 lb butter, room temperature
12 eggs, lightly beaten
1 tablespoon vanilla
4 cups brown sugar
4 cups white flour
1 tablespoon baking soda
1 tablespoon baking powder
2 lbs peanut butter (crunchy or smooth)
18 cups quick-cooking oats
4 cups chocolate chips
3 cups M&M's plain chocolate candy or 3 cups smarties candies

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