NACHO SNACK MIX
This colorful mixture of bite-sized snack foods, cereal and crackers gets its south-of-the-border accent from taco seasoning. "The recipe makes a big batch, but it always goes fast," notes Liz Loder of Fox Point, Wisconsin.
Provided by Taste of Home
Categories Snacks
Time 2h10m
Yield 4 quarts.
Number Of Ingredients 8
Steps:
- In a bowl, combine the first five ingredients. Spread in two ungreased 15x10x1-in. baking pans. Combine the taco seasoning, oil and butter; pour over cereal mixture and toss to coat., Bake at 200° for 2 hours, stirring every 30 minutes. Cool. Store in airtight containers.
Nutrition Facts :
MONTEREY NACHO SNACK MIX
Chili powder, lime juice, and zesty cumin coat Cheez-It® White Cheddar crackers, corn chips, and mini pretzels in this power-packed snack mix. Not intended for novice snackers.
Provided by Allrecipes Member
Time 50m
Yield 16
Number Of Ingredients 10
Steps:
- Heat oven to 250 degrees.
- Melt margarine in a large baking pan with sides. Add Worcestershire Sauce to margarine and mix well. Add remaining ingredients and gently stir until evenly coated.
- Bake 45 minutes, stirring frequently. Spread on paper towel to cool. Store in airtight container.
Nutrition Facts : Calories 214.9 calories, Carbohydrate 25.7 g, Cholesterol 0.8 mg, Fat 11.4 g, Fiber 1.3 g, Protein 3.3 g, SaturatedFat 2 g, Sodium 476 mg, Sugar 0.9 g
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