Queen Cakes Recipes

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QUEEN CAKES

well queen cakes are really nice

Provided by ilovefoodsomuch

Time 1h10m

Yield Serves 12

Number Of Ingredients 12



queen cakes image

Steps:

  • Put sugar and butter into a bowl and mix until soft and creamy using a wooden spoon or a eleciric mixer.
  • Add flour and then add the eggs and then add the vanilla extract
  • Add a teaspoon of the baking powder and then add a teaspoon of water
  • Put in full tablespoons of the batter in the tin
  • Heat oven to 180 degees
  • takes 20 minutes to cook

100g] 4ogs sugar
100g] 4ogs butter or margarine
150g] 6ogs plain flour
2 eggs
a half tsp of baking power
1 tsp vanilla extract
1 tsp of water
chocolate chips
Icing
icing sugar
food colouring
decorations

QUEEN CAKES

Make and share this Queen Cakes recipe from Food.com.

Provided by Renee14

Categories     Breads

Time 35m

Yield 1-2 serving(s)

Number Of Ingredients 7



Queen Cakes image

Steps:

  • Preheat oven to 190°C Grease a patty tin or use paper cups.
  • Sift flour and baking powder.
  • Cream fat and sugar until mixture is light and creamy. Add in vanilla essence.
  • Beat egg and add it gradually to the mixture, beating well after each addition.
  • Fold in the sifted flour with a metal spoon.
  • Add a little milk if necessary to give it a soft dropping consistency.
  • Mix in the raisins.
  • Fill greased patty tin or paper cups half full with the mixture.
  • Bake for 20 minutes.

100 g plain flour
1 teaspoon baking powder
75 g butter
1 large egg
1/2 teaspoon vanilla essence
50 g raisins
milk (if necessary)

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