Mothers Banana Bread Sallye Recipes

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MOTHER'S BANANA BREAD

This is an old recipe that belonged to my mother. I've been making this bread since I was a teenager. At a candy striper bake sale a doctor bought this bread and said that this was the best banana bread that he had tasted.

Provided by Carol

Categories     Breakfast and Brunch     Breakfast Bread Recipes

Time 1h15m

Yield 12

Number Of Ingredients 9



Mother's Banana Bread image

Steps:

  • Grease an 8x4 inch loaf pan. Preheat oven to 350 degrees F (175 degrees C).
  • In a large mixing bowl, sift together flour, baking powder, baking soda, salt, and sugar. Add butter, eggs, nuts, and mashed banana. Beat until well blended.
  • Pour batter into prepared pan and bake about 1 hour, or until a toothpick inserted in the center of the loaf comes out clean.

Nutrition Facts : Calories 215.5 calories, Carbohydrate 30.3 g, Cholesterol 44.6 mg, Fat 9.4 g, Fiber 1.3 g, Protein 3.9 g, SaturatedFat 3.8 g, Sodium 253 mg, Sugar 13.6 g

1 ¾ cups all-purpose flour
2 teaspoons baking powder
¼ teaspoon baking soda
½ teaspoon salt
⅔ cup white sugar
⅓ cup butter, softened
2 eggs
1 cup mashed banana
½ cup chopped walnuts

MOTHER'S BANANA BREAD (SALLYE)

This is an excellent banana bread recipe. Easy to make and delicious to eat.

Provided by sallye bates @grandedame

Categories     Sweet Breads

Number Of Ingredients 10



MOTHER'S BANANA BREAD (SALLYE) image

Steps:

  • Preheat oven to 325º Chop nuts and set aside Grease or lightly spray a 8" x 5" x 3" loaf pan.
  • In large mixing bowl, mash bananas until no lumps remain. Be patient, this can take a few minutes. Add unbeaten egg to bananas and mix well. Beat in sugar, molasses and oil until well blended.
  • Sift flour, baking powder, soda and salt together. Pour nuts into sifted flour to cover.
  • Mix flour and nuts into mixture until well blended. Pour into greased loaf pan Cook in preheated 325º oven for 1 hour.

3 medium ripe bananas
2 large egg
2 tablespoon(s) molasses
2 tablespoon(s) oil (i use corn oil)
2/3 cup(s) granulated sugar
2 cup(s) flour
1 teaspoon(s) baking powder
1 teaspoon(s) baking soda
1/2 teaspoon(s) salt
1 cup(s) chopped nuts

MY MOTHER'S BANANA BREAD

This recipe is what has been used in my family since I was old enough to eat banana bread. It tastes really good! I like to add vanilla, cinnamon and/or nutmeg to mine.

Provided by byZula

Categories     Quick Breads

Time 1h

Yield 1 loaf, 8 serving(s)

Number Of Ingredients 9



My Mother's Banana Bread image

Steps:

  • Mix all ingredients together.
  • Pour into a greased and floured loaf pan.
  • Bake in a 350 degree Fahrenheit oven until toothpick inserted in center comes out clean (about 45 minutes).

Nutrition Facts : Calories 355.4, Fat 13.1, SaturatedFat 7.8, Cholesterol 77, Sodium 468.2, Carbohydrate 55.5, Fiber 1.6, Sugar 28.5, Protein 5.2

1/2 cup melted butter
1 cup sugar
2 cups flour
2 eggs
1 teaspoon baking powder
1 teaspoon baking soda
1/2 teaspoon salt
1 1/2 cups mashed bananas
chopped nuts, to taste (optional)

MOM'S BANANA BREAD

Growing up, I loved the taste of my mom's fresh banana bread. As do my children. Always- such a great, tasty way to use up those overripe bananas. My sister adds chocolate chips to her's. Also tastes great as muffins with cream cheese frosting!

Provided by busymommybee

Categories     Quick Breads

Time 1h30m

Yield 1 loaf

Number Of Ingredients 8



Mom's Banana Bread image

Steps:

  • Cream sugar and butter.
  • Add eggs, beat well.
  • Add rest of ingredients.
  • Pour into loaf pan.
  • Sprinkle walnuts over top.
  • Bake at 325 degrees for 1 hour 20 minutes. Or until toothpick comes out clean.
  • Keep in pan 10 minutes then put on wire rack until completely cooled.
  • Muffins- 325 degrees for 25 minutes.
  • Mini Muffins- 325 degrees for 15 minutes.

Nutrition Facts : Calories 3737.1, Fat 181.9, SaturatedFat 69.3, Cholesterol 667, Sodium 2063.6, Carbohydrate 489, Fiber 23.8, Sugar 248.2, Protein 61

1 cup sugar
2 eggs
2 cups flour
3 bananas, mashed
1/2 cup butter
1 teaspoon baking soda
1 teaspoon vanilla
1 cup walnuts, chopped

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