Mulled Apple Juice Recipes

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APPLEBERRY MULLED WINE

This mulled wine recipe is packed with cinnamon and berry flavours - a real winter warmer

Provided by Good Food team

Categories     Drink

Time 30m

Yield Enough for 12 glasses

Number Of Ingredients 8



Appleberry mulled wine image

Steps:

  • Pour the wine and apple juice into a large saucepan and add the sugar, cinnamon stick and star anise. Heat gently, stirring once or twice, until the sugar has dissolved, then continue heating gently for another 15 minutes.
  • Just before serving, swirl in the Curaçao or Cointreau, throw in the frozen fruits and add the apple slices.

Nutrition Facts : Calories 182 calories, Carbohydrate 23 grams carbohydrates, Sugar 11 grams sugar, Fiber 1 grams fiber, Sodium 0.03 milligram of sodium

2 x 75cl bottles red wine (such as Merlot; better quality wine makes all the difference)
1l good-quality cloudy apple juice
115g caster sugar
1long cinnamon stick , snapped in half
2 star anise
3 tbsp orange Curaçao or Cointreau
a handful or so (about 100g/4oz) frozen mulled fruit or fruits of the forest or Black Forest fruits
3small red-skinned apples , sliced into rings

MULLED APPLE JUICE

Perfect for those cold winter nights. If you're looking to spice things up a little bit more, adding spiced rum is fantastic. I've done it with both juice made from concentrate and fresh apple juice and both are delicious

Provided by Heirloom

Categories     Beverages

Time 25m

Yield 6 serving(s)

Number Of Ingredients 11



Mulled Apple Juice image

Steps:

  • Mix the water and juice concentrate together and pour into a large teapot or 3 quart saucepan.
  • Add all spices to juice, cover, and bring to a boil for 2 minutes.
  • Remove from heat but keep the lid on.
  • Allow to cool for 10-15 minutes.
  • Strain through cheesecloth or wire mesh strainer into serving container.
  • This drink keeps well in the refrigerator to be reheated by stove or microwave for single serving or later use.

Nutrition Facts : Calories 95.3, Fat 0.3, SaturatedFat 0.1, Sodium 20.7, Carbohydrate 23.4, Fiber 0.1, Sugar 22.1, Protein 0.3

2 quarts water
1 (12 ounce) container apple juice concentrate
1 star anise
1 cinnamon stick, broken into pieces
1/4 teaspoon fresh grated nutmeg
1/4 teaspoon whole cloves
6 green cardamom pods
1/4 teaspoon whole black peppercorn
1/4 teaspoon dried ginger, pieces
1/4 teaspoon cassia chips
1/2 teaspoon orange zest

THE BEST HOT MULLED APPLE JUICE

Make and share this The Best Hot Mulled Apple Juice recipe from Food.com.

Provided by ratherbeswimmin

Categories     Beverages

Time 6h15m

Yield 24 serving(s)

Number Of Ingredients 6



The Best Hot Mulled Apple Juice image

Steps:

  • Combine the apple juice and lemon juice in the slow cooker.
  • Add the cinnamon sticks, cloves, and lemon slices, and grate in the nutmeg.
  • Cover and cook on LOW for 4-6 hours.
  • Serve hot, straining out the cinnamon sticks and cloves.

Nutrition Facts : Calories 80.1, Fat 0.4, SaturatedFat 0.1, Sodium 8, Carbohydrate 19.6, Fiber 0.7, Sugar 15.9, Protein 0.3

1 gallon unfiltered apple juice
1 cup fresh lemon juice
5 cinnamon sticks (each 4 inches in length)
2 tablespoons whole cloves
1 lemon, sliced
1 whole nutmeg

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    #30-minutes-or-less     #time-to-make     #course     #preparation     #occasion     #beverages     #fall     #winter     #seasonal     #comfort-food     #taste-mood     #sweet

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