CHILE RELLENO CASSEROLE
This is a Mexican-style casserole made with hamburger and green chile peppers. It produces a much simpler version of chile rellenos, which are simply stuffed chile peppers.
Provided by VENOM99
Categories World Cuisine Recipes Latin American Mexican
Time 1h5m
Yield 5
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large skillet over medium high heat, combine the ground beef and onions and saute for 5 to 10 minutes, or until browned; drain excess fat.
- Arrange 1 can of the chile peppers on the bottom of a 7x11 inch baking dish. Sprinkle with half the cheese and top with the meat mixture. Sprinkle the meat mixture with the remaining cheese, followed by the next can of chile peppers.
- In a medium bowl, combine the eggs, flour and milk, whisking until smooth. Pour this into the baking dish over the chile peppers. Season with salt and pepper to taste.
- Bake at 350 degrees F (175 degrees C) for 45 to 50 minutes. Let cool for about 5 minutes before cutting.
Nutrition Facts : Calories 511.1 calories, Carbohydrate 13.3 g, Cholesterol 258.4 mg, Fat 35.5 g, Fiber 1.1 g, Protein 33.2 g, SaturatedFat 16.9 g, Sodium 885.7 mg, Sugar 6.3 g
CHILI RELLENO CASSEROLE
Categories Cheese Dairy Egg Bake Vegetarian Casserole/Gratin Hot Pepper Bon Appétit
Yield Serves 8
Number Of Ingredients 8
Steps:
- Lightly grease 9x13-inch glass baking dish. Beat first 5 ingredients in medium bowl to blend. Arrange chilies from 1 can in prepared dish, covering bottom completely. Sprinkle with 1/3 of each cheese. Repeat layering twice. Pour egg mixture over cheese. Let stand 30 minutes. (Can be prepared 1 day ahead. Cover and refrigerate.)
- Preheat oven to 350°F. Bake until casserole is slightly puffed in center and golden brown on edges, about 45 minutes. Cool 20 minutes and serve.
CHILES RELLENOS CASSEROLE
The traditional recipe for chili relleno takes more time to prepare than this casserole version.-Joan Schroeder, Pinedale, Wyoming
Provided by Taste of Home
Categories Dinner
Time 1h10m
Yield 8 servings.
Number Of Ingredients 14
Steps:
- In a skillet, cook beef over medium heat until no longer pink; drain. Add the green pepper, salt, pepper, oregano and garlic powder. Cook until green pepper is tender. Combine cheddar and Monterey Jack cheeses; set aside. , In a 2-1/2-qt. baking dish, layer half each of meat mixture, chiles and cheese; repeat with remaining meat mixture, chiles and cheese. Meanwhile, in a bowl, combine the egg, cream and flour; pour over cheese layer. , Bake at 350° for 35 minutes. Remove from oven; cover with tomato sauce. Sprinkle with additional cheese if desired. Bake 10-15 minutes longer or until set.
Nutrition Facts :
More about "mushroom chile relleno casserole recipes"
CHILE RELLENO CASSEROLE RECIPE - SIMPLY …
Apr 29, 2008 Make the tomato sauce: While the chilies are cooling, heat olive oil in a large sauté pan, on medium high heat. Add the …
From simplyrecipes.com
4.8/5 (18)Total Time 1 hr 25 minsCuisine TexmexCalories 587 per serving
From simplyrecipes.com
4.8/5 (18)Total Time 1 hr 25 minsCuisine TexmexCalories 587 per serving
EASY & DELICOUS CHILE RELLENO CASSEROLE · EASY …
Nov 8, 2018 Place the chicken breast flat in a casserole dish. Season the chicken with the garlic, cumin, salt, and pepper. In a small bowl, mix the cream cheese and half of the monterey jack cheese then spread …
From easyfamilyrecipes.com
From easyfamilyrecipes.com
CHILI RELLENO CASSEROLE - COPYKAT RECIPES
Mar 29, 2020 Combine Cheeses in a bowl. Melt butter in a 13 x 9-inch casserole dish. You can do this by placing the butter into the baking dish while the oven is preheating. Lay whole chilies on the melted …
From copykat.com
From copykat.com
EASY CHILE RELLENOS CASSEROLE - RECIPE RUNNER
Sep 22, 2016 This Easy Green Chile Rellenos Casserole is similar to a quiche minus the crust. Not only does it make a great dinner, but you could also make it for breakfast or brunch. It only takes about …
From reciperunner.com
From reciperunner.com
CHILE RELLENO CASSEROLE - CHILI PEPPER …
Oct 21, 2022 Add the tomatoes, oregano, paprika, ancho powder, cumin and salt and pepper. Break apart the tomatoes and stir. Cook for 10 minutes on medium-low, until the tomatoes soften up and the …
From chilipeppermadness.com
From chilipeppermadness.com
CHILE RELLENO CASSEROLE - YUMMY HEALTHY EASY
Feb 10, 2015 Preheat oven to 350ºF. Spray a 9x13" dish with cookng spray, set aside. Drain cans of green chilies. Take a strip of cheese and insert it into each chili. Place in prepared …
From yummyhealthyeasy.com
From yummyhealthyeasy.com
EASY CHEESY CHILE RELLENO CASSEROLE - THE FOOD CHARLATAN
Jan 9, 2021 Meanwhile in a large bowl or stand mixer, whisk together 8 eggs, 1 cup evaporated milk*, 2/3 cup flour, 1 teaspoon baking powder, 1/2 teaspoon kosher salt, 1/2 teaspoon …
From thefoodcharlatan.com
From thefoodcharlatan.com
CHILI RELLENO CASSEROLE - COOKING PROFESSIONALLY
Jan 20, 2023 Step 6 - Mix the eggs, the evaporated milk, and the flour together in a bowl. Add up to 1/2 cup of the milk to thin out the egg mixture to your desired consistency. Step 7 - Pour the …
From cookingprofessionally.com
From cookingprofessionally.com
CHILI RELLENO CASSEROLE - EASY PEASY MEALS
Dec 21, 2021 How To Make Chili Relleno Casserole: Prepare Pan with Cooking Spray: Grease 9×13 pan with cooking spray. Mix Ingredients: Mix eggs, flour, evaporated milk, hot sauce, …
From eazypeazymealz.com
From eazypeazymealz.com
CHILE RELLENO CASSEROLE RECIPE + VIDEO - EASY BREAKFAST CASSEROLE
Jul 10, 2014 Whisking dry ingredients with wet. The original recipe for Chile Relleno Casserole calls for whole green chiles, however, these seem to be more and more difficult to find. You …
From savoryexperiments.com
From savoryexperiments.com
CHILE RELLENO CASSEROLE - DINNERS, DISHES, AND DESSERTS
Jun 8, 2022 Instructions. The first step is to roast the peppers. Preheat oven to 425º F. Drizzle olive oil over poblano peppers and sprinkle with salt and pepper. Bake for about 25 minutes …
From dinnersdishesanddesserts.com
From dinnersdishesanddesserts.com
15 BAKED CHILE RELLENO CASSEROLE - SELECTED RECIPES
Serving Instructions. Preheat oven to 375 degrees. Arrange Chile Rellenos on baking sheet and bake 35 min (internal temp 161ºF). Let rest 1 min. before serving. 15 Whole Chicken Adobo.
From selectedrecipe.com
From selectedrecipe.com
LAYER CHILE RELLENO’S CHEESY GOODNESS INTO THIS HOMEY CASSEROLE
Dec 14, 2021 Grease a 9-inch square baking dish with the butter or the fat rendered from the beef. Gently remove the stems and seeds from the poblanos and open the peppers so the …
From washingtonpost.com
From washingtonpost.com
10 BEST CHILI RELLENO CASSEROLE RECIPES | YUMMLY
Jan 12, 2023 Easy Chili Relleno Casserole Recipe with Fresh Peppers – Keto Low Carb Food Fitness Life Love. medium onion, milk, pepper, ground beef, poblano peppers, eggs and 4 …
From yummly.com
From yummly.com
CHILE RELLENO CASSEROLE - BEYOND THE CHICKEN COOP
Jan 18, 2021 Preheat oven to 350 degrees and lightly spray an 8x11 casserole dish with a nonstick spray Slowly whisk flour into milk until smooth Add seasonings and baking powder …
From beyondthechickencoop.com
From beyondthechickencoop.com
CHILE RELLENO CHICKEN CASSEROLE – CATHERINE'S PLATES
Preheat oven to 350 degrees. Spray a casserole dish with non-stick cooking spray. Cover the bottom of dish with 3 roasted poblanos laid flat. Sprinkle 1/2 of the cheese over peppers. Layer …
From catherinesplates.com
From catherinesplates.com
15 GREEN CHILE RELLENO RECIPE - SELECTED RECIPES
Serving Instructions. Preheat oven to 375 degrees. Arrange Chile Rellenos on baking sheet and bake 35 min (internal temp 161ºF). Let rest 1 min. before serving.
From selectedrecipe.com
From selectedrecipe.com
CHILE RELLENO CASSEROLE RECIPE (WITH POBLANOS) | KITCHN
Aug 3, 2022 Broil until the skin on the peppers is almost completely blackened and blistered, 5 to 12 minutes. Rotate the baking sheet as needed so they evenly blacken. Meanwhile, heat a …
From thekitchn.com
From thekitchn.com
BEST CABBAGE SCHNITZEL RECIPE- HOW TO MAKE CABBAGE SCHNITZEL
Jan 19, 2023 Mushroom Gravy. Step 1 In a medium pan over medium-high heat, heat 2 tablespoons oil. Add mushrooms and cook, tossing occasionally, until deeply browned, 12 to …
From delish.com
From delish.com
CHILE RELLENO CASSEROLE RECIPE FROM KATE RAMOS OF HOLA JALAPENO
Aug 31, 2021 Let sit until cool enough to handle. Peel off the charred skin and rinse under cold water. Remove the stems and seeds, and chop into large pieces. Heat the butter in a small 4-6 …
From californiagrown.org
From californiagrown.org
You'll also love