MUSHROOM SAUCE FOR PASTA
A rich mushroom sauce perfect for lasagna.
Provided by Karen
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pasta Sauce Recipes Creamy
Yield 8
Number Of Ingredients 7
Steps:
- In a sauce pan over medium heat cook the onions, green pepper, red pepper, mushrooms and butter until mushrooms are tender. Stir in the cream of chicken sup and milk. Cook until smooth.
Nutrition Facts : Calories 101.9 calories, Carbohydrate 5.6 g, Cholesterol 19.1 mg, Fat 8.3 g, Fiber 0.6 g, Protein 2 g, SaturatedFat 4.4 g, Sodium 296.5 mg, Sugar 1.9 g
LOW-SODIUM SPAGHETTI SAUCE
There are just 57 milligrams of sodium in each cup of this thick fresh-tasting spaghetti sauce created by our Test Kitchen staff. Compare that to commercially prepared spaghetti sauces, which can contain as much as 900 milligrams per cup!
Provided by Taste of Home
Categories Dinner
Time 2h20m
Yield 10 servings (2.50 quarts).
Number Of Ingredients 18
Steps:
- In a large nonstick skillet, cook beef over medium heat until no longer pink; drain and set aside. In the same skillet, saute mushrooms, peppers, onion and garlic in oil until softened. , In a large Dutch oven, combine the next nine ingredients. Add beef and sauteed vegetables. Bring to a boil. Reduce heat; simmer, uncovered, for 2-3 hours. , Stir in parsley and sugar. Discard bay leaves before serving.
Nutrition Facts : Calories 174 calories, Fat 2g fat (1g saturated fat), Cholesterol 14mg cholesterol, Sodium 56mg sodium, Carbohydrate 21g carbohydrate (9g sugars, Fiber 4g fiber), Protein 9g protein. Diabetic Exchanges
10-MINUTE MUSHROOM CARBONARA
This is a quick and easy upgrade to weeknight spaghetti dinner. I tend to make this low sodium, but you may want to add salt in the pasta water and while the mushrooms are cooking.
Provided by Ryan Schroeder
Categories Main Dish Recipes Pasta Spaghetti Recipes
Time 17m
Yield 6
Number Of Ingredients 6
Steps:
- Bring a large pot of lightly salted water to a boil. Cook spaghetti in the boiling water, stirring occasionally, until tender yet firm to the bite, about 12 minutes. Drain.
- Meanwhile, place mushrooms in a dry skillet over medium heat. Cook until they begin to brown and release moisture, 3 to 5 minutes. Add oil and garlic. Fry until softened, about 3 minutes more.
- Beat eggs together in a bowl. Add 1/2 the Parmesan cheese. Mix well and stir into cooked mushroom mixture.
- Serve the pasta topped with mushroom sauce and remaining Parmesan cheese.
Nutrition Facts : Calories 371.2 calories, Carbohydrate 57.8 g, Cholesterol 98.9 mg, Fat 7.9 g, Fiber 2.8 g, Protein 16.7 g, SaturatedFat 2.5 g, Sodium 143.5 mg, Sugar 2.9 g
More about "mushroom sauce for pasta low sodium recipes"
CREAMY MUSHROOM PASTA RECIPE | BON APPéTIT
From bonappetit.com
HEALTHY EASY MUSHROOM PASTA - EVERYDAY HEALTHY RECIPES
From everydayhealthyrecipes.com
CREAMY MUSHROOM PASTA | RECIPETIN EATS
From recipetineats.com
LOW SODIUM PASTA SAUCE - THE KIDNEY DIETITIAN
From thekidneydietitian.org
3.7/5 (3)Total Time 1 hrCategory Condiment, Main CourseCalories 79 per serving
- Heat olive oil in a large pot over medium high heat. Add onion and cook until softened, about 5 minutes.
- Add tomato paste. Cook, stirring constantly, 1-2 minutes or until tomato paste develops a deep color.
- Add diced tomatoes, wine, water, spices, salt and sugar. Bring to a simmer and cook 30 minutes, stirring occasionally.
LINGUINE WITH CREAMY MUSHROOM SAUCE - EATINGWELL
From eatingwell.com
4.2/5 (9)Calories 479 per serving
- Bring a large pot of water to a boil over high heat. Cook pasta according to package directions. Reserve 1/2 cup of the pasta water, then drain the pasta.
- Meanwhile, heat oil and garlic in a large skillet over medium heat until fragrant, about 2 minutes. Add mushrooms, shallots and thyme and increase heat to high. Cook, stirring occasionally, until the liquid the mushrooms release has evaporated and the mushrooms are starting to brown, 11 to 13 minutes.
- Add wine to the pan and cook until it is reduced by about half, about 3 minutes. Stir in the reserved pasta water, sour cream (or crème fraîche), Parmesan, butter, salt and pepper. Add the pasta and toss to coat. Serve topped with more Parmesan and parsley, if desired.
SAVORY MUSHROOM SAUCE | LOW SALT | NORTHWEST KIDNEY …
From nwkidney.org
Estimated Reading Time 1 min
CHEESY TACO PASTA - CRUNCHY CREAMY SWEET
From crunchycreamysweet.com
CREAMY CHICKEN AND MUSHROOM PASTA RECIPE | COSMO APPLIANCES
From cosmoappliances.com
BEST HOMEMADE ALFREDO SAUCE RECIPE - HOW TO MAKE ALFREDO …
From delish.com
VEGAN ALFREDO SAUCE RECIPE
From simplyrecipes.com
LOW-SODIUM RECIPES - MAYO CLINIC
From mayoclinic.org
VEGAN RECIPES ON INSTAGRAM: "CREAMY MUSHROOM PASTA BY …
From instagram.com
CHICKEN FLORENTINE RECIPE - CHICKEN WITH SPINACH AND MUSHROOMS …
From jenniferbanz.com
HOW TO MAKE SZECHUAN SAUCE | THE RECIPE CRITIC
From therecipecritic.com
RECIPE: RICH NO-CREAM WILD MUSHROOM PASTA SAUCE | KITCHN
From thekitchn.com
LOW-SODIUM PASTA RECIPES FOR A HEARTY, HEALTHY MEAL
From tasteofhome.com
GARLIC MUSHROOM PASTA RECIPE - THE MEDITERRANEAN DISH
From themediterraneandish.com
25+ HEART-HEALTHY PASTA RECIPES - EATINGWELL
From eatingwell.com
CREAMY GARLIC BROCCOLI MUSHROOM PASTA - THE BEACH HOUSE KITCHEN
From thebeachhousekitchen.com
VEGAN CAJUN-SPICED MUSHROOM CAVATAPPI RECIPE | HELLOFRESH
From hellofresh.com
LOW SODIUM PASTA RECIPES - TOP 13 - THE HEART DIETITIAN
From theheartdietitian.com
TURN COTTAGE CHEESE INTO A CREAMY, PROTEIN-PACKED PASTA SAUCE
From mccormick.com
CREAMY MUSHROOM SAUCE - SIMPLY DELICIOUS
From simply-delicious-food.com
10 BEST SOY SAUCE SUBSTITUTES (+ EASY RECIPE) - WHOLESOME YUM
From wholesomeyum.com
EASY HEALTHY ONE POT PASTA RECIPE - ERIN LIVES WHOLE
From erinliveswhole.com
8 OF THE BEST INSTANT JAPANESE DASHI SEASONING SAUCES & POWDERS ...
From int.japanesetaste.com
LOW SODIUM SAUCY MUSHROOM GARLIC CHICKEN - TASTY, HEALTHY …
From tastyhealthyheartrecipes.com
You'll also love