My Favorite Bagel Sandwich Recipes

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BREAKFAST BAGEL SANDWICH

I love to make these on the weekends! It's so versatile, too...you can mix & match your favorite bagels, cheeses and meats to create your own personal touch!

Provided by princesskim

Categories     Breakfast

Time 20m

Yield 1 sandwich, 1 serving(s)

Number Of Ingredients 5



Breakfast Bagel Sandwich image

Steps:

  • Place bagel in toaster and toast as desired.
  • Over medium heat, fry egg in frying pan.
  • Turn off heat but, leave pan on burner.
  • Place meat on top of egg and then the cheese on top of the meat.
  • Cover with a lid and let the heat melt the cheese.
  • Butter toasted bagel.
  • Place egg, meat, and cheese pile on one half of bagel and top with the other half.
  • Slice in half and enjoy!

Nutrition Facts : Calories 738.3, Fat 38.7, SaturatedFat 20, Cholesterol 295.9, Sodium 1629.8, Carbohydrate 61.4, Fiber 2.4, Sugar 0.4, Protein 34.5

1 bagel (flavor of your choice- I prefer Everything or Egg bagels)
1 egg
1 slice cheese (flavor of your choice- I prefer American)
2 pieces deli ham (any breakfast meat) or 2 pieces Canadian bacon (any breakfast meat)
1 tablespoon butter

MY FAVORITE BAGEL SANDWICH

This is my favorite sandwich from a bagel chain restaurant that has not yet been established in Texas. So until then, I make my own!

Provided by MommyMakes

Categories     Lunch/Snacks

Time 5m

Yield 1 serving(s)

Number Of Ingredients 7



My Favorite Bagel Sandwich image

Steps:

  • Toast bagel, if desired.
  • Assemble sandwich.
  • Enjoy!

Nutrition Facts : Calories 114.8, Fat 8.5, SaturatedFat 5.4, Cholesterol 26.9, Sodium 296, Carbohydrate 3, Fiber 0.6, Sugar 1.5, Protein 7

1 onion bagels or 1 garlic bagel
2 tablespoons cream cheese with garlic and herbs
1 slice muenster cheese
1 leaf lettuce
1 slice red onion
1 slice tomatoes
1 tablespoon roasted red pepper (from jar)

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