My Kids Coconut Squares Recipes

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COCONUT SQUARES

These could be called Coconut Chocolate Butterscotch Nutty Bars!

Provided by S. Baker

Categories     Desserts     Cookies     Fruit Cookie Recipes     Coconut

Yield 24

Number Of Ingredients 7



Coconut Squares image

Steps:

  • Preheat oven to 350 degrees F.
  • Melt shortening over low heat. Pour into 9 inch baking pan. Layer bread crumbs evenly in bottom of pan.
  • Layer coconut, chocolate chips, butterscotch chips and nuts over bread crumbs. Drizzle condensed milk over top.
  • Bake 25 to 30 minutes. Let cool before cutting into bars.

Nutrition Facts : Calories 231.1 calories, Carbohydrate 26 g, Cholesterol 7.2 mg, Fat 13.1 g, Fiber 1.2 g, Protein 3.4 g, SaturatedFat 6.1 g, Sodium 77.2 mg, Sugar 21.5 g

⅓ cup shortening
1 cup dried bread crumbs
1 cup butterscotch chips
1 cup semisweet chocolate chips
1 cup chopped walnuts
1 cup shredded coconut
1 ⅔ cups sweetened condensed milk

COCONUT SQUARES

This recipe is from my girlfriends mom. She used to make these when we were kids. I have had this recipe for a long time and just recently ran across it. If you like coconut, you will like these.

Provided by KTs Mom

Categories     Bar Cookie

Time 1h

Yield 16 serving(s)

Number Of Ingredients 9



Coconut Squares image

Steps:

  • Combine the first three ingredients and pack the mixture into a buttered 8 inch square pan.
  • Bake at 350 degrees for 15 minutes.
  • Combine ALL remaining ingredients and pour over baked layer.
  • Return to oven and bake 30 minutes longer.
  • Cool completely and cut into squares.

Nutrition Facts : Calories 230.5, Fat 12.1, SaturatedFat 7.2, Cholesterol 41.7, Sodium 100.1, Carbohydrate 29.3, Fiber 1.5, Sugar 21.4, Protein 2.8

1/2 cup butter or 1/2 cup margarine, softened
1 cup flour
1 tablespoon brown sugar
2 eggs, beaten
1 1/2 cups brown sugar, firmly packed
1/2 teaspoon vanilla
1 cup coconut
1/2 cup chopped nuts
1/2 teaspoon baking powder

CHEWY COCONUT SQUARES

Make and share this Chewy Coconut Squares recipe from Food.com.

Provided by Dancer

Categories     Bar Cookie

Time 50m

Yield 12 serving(s)

Number Of Ingredients 8



Chewy Coconut Squares image

Steps:

  • Preheat in 350 degree oven.
  • Cream butter and 1/4 cup sugar till light and fluffy.
  • Stir in 1/2 cup flour.
  • Put in greased 8 X 8"pan and bake at 350 degrees for 10 minutes.
  • (You may have to press it out to a thin layer.) Meanwhile, mix remaining 1/2 cup sugar, 2 tbsps.
  • flour, salt, vanilla, egg, nuts and coconut.
  • Spread evenly over baked dough.
  • Bake 20 to 25 minutes or till golden.
  • While warm, cut into squares.

Nutrition Facts : Calories 165.7, Fat 9.5, SaturatedFat 5, Cholesterol 27.8, Sodium 96.9, Carbohydrate 18.8, Fiber 1.2, Sugar 13.1, Protein 2.3

1/4 cup butter
3/4 cup sugar, divided
1/2 cup flour
1/8 teaspoon salt
1 teaspoon vanilla or 1 teaspoon almond extract
1 egg
1/2 cup nuts, chopped (your favorite)
1/2 cup coconut

MY KIDS COCONUT SQUARES

My kids loved helping me make these cookies so much that one of them taught her children to make them so they have been a family tradition for 45 years. They are excellent shippers and keepers.

Provided by wjorma

Categories     Bar Cookie

Time 40m

Yield 6 cookies, 24 serving(s)

Number Of Ingredients 10



My Kids Coconut Squares image

Steps:

  • Into a large bowl put:.
  • 1 / 2 cup soft butter.
  • 1 / 2 cup packed light brown sugar.
  • beat until fluffy then add:.
  • 1 cup sifted flour
  • mix well then pat into a greased 12 X 9 X 2 pan
  • and bake this cookie dough at 350 for 10 minutes.
  • While the above is baking using that same bowl:.
  • place.
  • 2 slightly beaten eggs
  • 1/2 teaspoon salt.
  • 2 teaspoons vanilla.
  • 4 ounces of flaked coconut.
  • 1 cup of any walnuts
  • 1/4 cup sifted flour 1 cup packed light brown sugar.
  • mix well and spread over the.
  • cookie dough that just came out of the oven and return to the oven for 15 minutes.
  • As soon as it comes out of the oven ( and is still hot) score it into
  • 1 inch squares and this should make 6 dozen one inch cookies.
  • leave in pan to cool then take out and separate -- Freezes well and ships well.

Nutrition Facts : Calories 170.9, Fat 9, SaturatedFat 4.2, Cholesterol 27.8, Sodium 99.2, Carbohydrate 21.4, Fiber 0.7, Sugar 15.5, Protein 2.1

1/2 cup soft butter
1/2 cup packed light brown sugar
1 cup sifted flour
2 slightly beaten eggs
1/2 teaspoon salt
2 teaspoons vanilla
4 ounces flaked coconut
1 cup chopped walnuts
1/4 cup sifted flour
1 cup packed light brown sugar

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