RICE-A-RONI PORK CHOPS
I prefer stuffing my chops with rice. This is a good and easy meal that everyone will enjoy. Pork chops stay moist and have plenty of flavor.
Provided by pretteyes196
Categories Pork
Time 1h
Yield 2 stuffed pork chops, 2 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven 350 degrees.
- Rinse and pat dry the pork chops. Then create a pocket in each pork chop for the stuffing. Prepare the rice a roni as directed on the box. I used the Broccoli Au Gratin flavor but you can use any flavor you prefer. Coat the pork chops with the shake n bake and then stuff them with the rice. They do not hold all the rice so I set aside the excess rice for a side dish. Then place the pork chops on a baking dish that was sprayed with butter flavored spray. Bake for 45 minutes.
- While the pork chops are baking make the mushroom sauce. Saute the mushrooms in butter. Add the white wine and flour to make a roue. Finally add the chicken broth and stir. The sauce will thicken. Add the shake n bake to flavor the sauce. If it is too thick for your taste then add more chicken broth.
- Once the pork chops are done put them on a plate and cover in the sauce.
Nutrition Facts : Calories 507.6, Fat 30.4, SaturatedFat 13.5, Cholesterol 167.8, Sodium 586.8, Carbohydrate 8, Fiber 0.6, Sugar 1.2, Protein 45.7
SPANISH RICE AND PORK CHOPS
my mom used to make pork chops and rice but used tomato juice. It was good, I just do it the lazy way.
Provided by jan c
Categories Steaks and Chops
Time 45m
Number Of Ingredients 4
Steps:
- 1. heat oil in a skillet, add the pork chops until just brown on both sides. remove from heat and dump any left over oil. set port chops on plate.
- 2. prepare rice a roni according to directions, before covering for 20 min,add the pork chops back in. Pork will be done when rice is.
MY PORK CHOPS A RONI
There used to be a recipe on the back of the Beef Rice A Roni box 40 years ago that called for this version and I haven't been able to find it so I substituted until I came up with this one. This is quick, satisfying and filling. Our family likes it very much.
Provided by Margie Brock
Categories One Dish Meal
Time 30m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Add salt and peppered pork chops to fat in pan and sear until lightly browned.
- Remove from fat.
- Add rice and spaghetti (broken up into small pieces) and stir until rice is white.
- Add the rest of ingredients and return chops to pan.
- Cover and cook on medium low until liquid is absorbed.
More about "my pork chops a roni recipes"
COUNTRY BAKED PORK CHOPS AND RICE - THE SEASONED MOM
From theseasonedmom.com
Ratings 28Calories 415 per servingCategory Dinner
- Whisk together the soup, broth, rice, garlic powder, dried chives, and onion powder. Transfer to the prepared dish.
- Pat the pork chops dry; place on top of the rice. Sprinkle onion soup mix over the pork chops, to taste. If you don’t like a strong onion flavor or if you don’t want the chops too salty, use just a portion of the seasoning (not the whole packet).
- Cover dish with foil and bake for 45 minutes. Check the pork chops at this point. If they are done (and have reached an internal temperature of 145 degrees F), remove them from the dish and set aside to rest. Give the rice a stir. If the rice isn’t quite tender yet, cover the dish again and return to the oven for about 10-15 more minutes, or just until rice is tender and most of the liquid is absorbed. Fluff the rice with a fork and serve with the pork chops. Garnish with herbs, if desired.
SMOTHERED PORK CHOPS | RONI B'S RECIPES - YOUTUBE
From youtube.com
Author Roni B's Recipe'sViews 116
DANI'S RECIPE CREATIONS: RICE-A-RONI PORK CHOPS
From danisrecipecreations.blogspot.com
DUMP-AND-BAKE PORK CHOP CASSEROLE - THE SEASONED …
From theseasonedmom.com
OVEN "FRIED" BREADED PORK CHOPS - SKINNYTASTE
From skinnytaste.com
PORK CHOPS & RICE-A-RONI CASSEROLE
From mealplannerpro.com
SPANISH PORK CHOPS RECIPE | RICEARONI.COM
From ricearoni.com
73% Servings 4
FIESTA PORK CHOPS RECIPE | RICEARONI.COM
HONEY GLAZED PORK CHOPS RECIPE | COOKING WITH STYLES | CBS8.COM
From cbs8.com
PORK CHOPS IN RICE-A-RONI - RECIPE - COOKS.COM
From cooks.com
THE BEST PORK CHOP MARINADE | THE RECIPE CRITIC
From therecipecritic.com
BONELESS PORK CHOPS FOUNDATION OF EASY DINNER - THE COLUMBIAN
From columbian.com
A PEKING-STYLE SAUCE TURNS PORK CHOPS AND MORE INTO BIG-FLAVORED …
From detroitnews.com
HOW WE MET: ‘HE COOKED ME PORK CHOPS FOR DINNER – AND I WAS SOLD’
From theguardian.com
RECIPES FOR PORK CHOPS AND JOSE ANDRES' SPANISH GARLIC SOUP
From bostonglobe.com
ROBUST FRIED PORK CHOPS - RECIPE - COOKS.COM
From cooks.com
A PEKING-STYLE SAUCE TURNS PORK CHOPS AND MORE INTO BIG-FLAVORED …
From washingtonpost.com
CAST IRON WEDNESDAY: PORK CHOPS & MOM'S SPECIAL RICE A RONI
From youtube.com
CHINATOWN PORK CHOPS WITH RICE-A-RONI - RECIPE - COOKS.COM
From cooks.com
BONELESS PORK CHOP RECIPES FOR QUICK DINNERS
From allrecipes.com
RICE A RONI RECIPES PORK CHOPS RECIPES - STEVEHACKS
From stevehacks.com
PORK AND RICE PROVENCAL RECIPE | RICEARONI.COM
From ricearoni.com
WHAT IS THE RIGHT INTERNAL PORK CHOP TEMP? | TASTE OF HOME
From tasteofhome.com
HOW TO COOK TENDER AND JUICY PORK CHOPS IN THE OVEN - KITCHN
From thekitchn.com
RICE RONI AND BAKED PORK CHOPS RECIPES | SPARKRECIPES
From recipes.sparkpeople.com
PORK CHOPS WITH RICE A RONI IN OVEN RECIPES | SPARKRECIPES
From recipes.sparkpeople.com
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #main-dish #pork #easy #stove-top #one-dish-meal #inexpensive #meat #equipment
You'll also love