MY VERY BEST ALFREDO
EASY, RICH AND YUMMY! I am always disappointed when I order anything Alfredo at a restaurant. I used to work at a restaurant called Bay Street long ago and they made the best and this is based on it. Do what ever you want with it. I usually add mushrooms, peas, prosciutto and toss it with tortellini. You can use any pasta you like and add chicken or shrimp and whatever veggies you like. Whatever you do it will be wonderful and so very easy, your guests will be impressed.
Provided by HeidiSue
Categories Chicken
Time 35m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Sauté garlic in butter until soft.
- Add cream and bring to a boil.
- Slowly add Parmesan, allowing to melt.
- Season to taste with white pepper.
- Toss with pasta and serve with garlic toast.
Nutrition Facts : Calories 730, Fat 72.1, SaturatedFat 44.8, Cholesterol 241.8, Sodium 741.7, Carbohydrate 6, Fiber 0.2, Sugar 0.5, Protein 17.2
CHICKEN FETTUCCINE ALFREDO
Classic and easy to make, this version of Alfredo doesn't use flour to thicken the sauce. Instead, it relies on a slight simmer and a heavy dose of cheese.
Provided by Food Network Kitchen
Categories main-dish
Time 25m
Yield 4 servings
Number Of Ingredients 8
Steps:
- Bring a large pot of water to a boil, and salt generously. Add the pasta and cook according to package directions until al dente (tender but still slightly firm). Drain and toss with a splash of oil.
- Meanwhile, slice the chicken into 1/4-inch-thick strips, and lay them on a plate or a sheet of waxed paper. Season with salt and pepper.
- Heat a large skillet over medium heat. Add 2 tablespoons of the butter. When the butter melts, raise the heat to medium-high and add the chicken in 1 layer. Cook, without moving the pieces, until the underside has browned, 1 to 2 minutes. Flip the pieces, and cook until browned and cooked through, 2 to 3 minutes more. Transfer the chicken to a medium bowl.
- Reduce the heat to medium. Add the remaining 6 tablespoons butter. Scrape the bottom of the skillet with a wooden spoon to release any browned bits. When the butter has mostly melted, whisk in the cream and nutmeg and bring to a simmer, then cook for 2 minutes. Lower the heat to keep the sauce just warm.
- Whisk the Parmigiano-Reggiano into the sauce. Add the chicken and cooked pasta and toss well. Season with salt and pepper. Serve hot in heated bowls.
WORLD'S BEST ALFREDO SAUCE.
I made this after having an obsession with the Olive Garden's sauce. And all I can say is this is truly better then there. My Family and everyone I have made it for is amazing. I am constantly handing this out. Serve with Chicken or seafood, pasta and veggies and garlic bread...you will not be disappointed!
Provided by 6demchuks
Categories One Dish Meal
Time 35m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Pour cream into a sauce pan.
- add butter, garlic, Parmesan cheese and pepper.
- Bring to a slight boil for 1 minute. Turn on minimum and simmer for 1/2 hour, stirring occasionally to let the flavors mix. Enjoy!
More about "my very best alfredo recipes"
FETTUCCINE ALFREDO RECIPE | BON APPéTIT
From bonappetit.com
4.2/5 (196)Estimated Reading Time 10 minsServings 4
- Cook pasta in a large pot of boiling salted water, stirring occasionally, until very al dente. Drain, reserving 2 cups pasta cooking liquid.
- Transfer 1 cup pasta cooking liquid to a large skillet. Bring to a gentle simmer, then whisk in butter, a piece at a time, until melted. Whisking constantly, gradually add cheese, making sure it’s completely melted and incorporated before adding more. Add pasta and toss to coat, adding more pasta cooking liquid as needed, until sauce blankets noodles completely. Serve topped with pepper and more cheese.
HOW TO MAKE ALFREDO SAUCE - ALLRECIPES
From allrecipes.com
THE BEST ALFREDO SAUCE RECIPE! - GIMME SOME OVEN
From gimmesomeoven.com
TRADITIONAL ALFREDO PASTA RECIPE - AN ITALIAN IN MY KITCHEN
From anitalianinmykitchen.com
BEST HOMEMADE ALFREDO SAUCE - THE SALTY MARSHMALLOW
From thesaltymarshmallow.com
I TRIED FOUR POPULAR FETTUCCINE ALFREDO RECIPES AND …
From thekitchn.com
FETTUCCINE ALFREDO (BEST RECIPE) - INSANELY GOOD
From insanelygoodrecipes.com
EASY PASTA ALFREDO - CRAVING HOME COOKED
From cravinghomecooked.com
BEST HOMEMADE ALFREDO SAUCE {EASY 4 INGREDIENT …
From selfproclaimedfoodie.com
CLASSIC FETTUCCINE ALFREDO RECIPE | JEFF MAURO | FOOD …
From foodnetwork.com
5/5 (39)Category Main-DishAuthor Jeff MauroDifficulty Easy
FETTUCCINE ALFREDO - MY RESTAURANT'S MOST POPULAR RECIPE!
From chefjeanpierre.com
HOMEMADE ALFREDO SAUCE RECIPE {FANTASTIC AND EASY!} - BELLY FULL
From bellyfull.net
DINNERS THAT START WITH ALFREDO SAUCE - ALLRECIPES
From allrecipes.com
6 BEST RECIPES WITH ALFREDO SAUCE - MOMSDISH
From momsdish.com
FETTUCCINE ALFREDO - TASTES BETTER FROM SCRATCH
From tastesbetterfromscratch.com
35 BEST ALFREDO SAUCE RECIPES - HOW TO MAKE ALFREDO …
From parade.com
BEST CHICKEN ALFREDO RECIPE - HOW TO MAKE CHICKEN ALFREDO - DELISH
From delish.com
CREAMY FETTUCCINE ALFREDO - THE DEFINED DISH
From thedefineddish.com
40 COMFORTING PASTA CASSEROLES TO MAKE IN YOUR 9X13 - SOUTHERN …
From southernliving.com
THE BEST HOMEMADE ALFREDO SAUCE (EASY 5-INGREDIENT RECIPE)
From thekitchn.com
JUICY PORK CARNITAS ENCHILADAS | THE RECIPE CRITIC
From therecipecritic.com
CHICKEN ALFREDO RECIPE {EASY AND AMAZING!} - BELLY FULL
From bellyfull.net
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #5-ingredients-or-less #main-dish #poultry #seafood #easy #beginner-cook #shrimp #chicken #dietary #high-calcium #low-carb #high-in-something #low-in-something #meat #shellfish
You'll also love