TURKEY NACHO BAKE
A fast and easy way to prepare a pretty classic nacho treat, with ground, browned turkey meat. The kids and my husband love it. Serve with sour cream, taco sauce, salsa or guacamole.
Provided by TKOPRIVA
Categories Appetizers and Snacks Cheese Nachos Recipes
Time 45m
Yield 6
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large skillet over medium heat, begin to brown the ground turkey. Stir in garlic, pepper, 1 teaspoon red pepper flakes, and 1 tablespoon chives. Stir in 1 tablespoon hot sauce. When the turkey is browned, stir in taco seasoning mix according to package instructions.
- Pour the beans into a microwave safe bowl, and heat in the microwave until softened. Stir in 1 tablespoon chives and 1 tablespoon hot sauce.
- Spread the tortilla chips across the bottom of a baking sheet. Spoon the beans mixture over the chips. Then spread the turkey mixture across the top. Sprinkle cheese, then olives, tomatoes, green onions, and remaining 1 teaspoon of crushed red pepper flakes over the top.
- Bake in preheated oven until cheese is melted, about 15 minutes
Nutrition Facts : Calories 716.6 calories, Carbohydrate 64.2 g, Cholesterol 104.5 mg, Fat 37.7 g, Fiber 9.3 g, Protein 32.8 g, SaturatedFat 12.2 g, Sodium 1423.9 mg, Sugar 3.5 g
TURKEY NACHOS
Make and share this Turkey Nachos recipe from Food.com.
Provided by ratherbeswimmin
Categories Poultry
Time 20m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- In a skillet, brown the turkey; drain.
- Add the taco seasoning and water; simmer for 15 minutes.
- Place the tortilla chips on a greased baking sheet.
- Layer with turkey, sour cream, and salsa.
- Sprinkle with the cheeses.
- Broil for a few minutes (4-5) or until cheese is melted.
NACHO TURKEY FRANKS
Make and share this Nacho Turkey Franks recipe from Food.com.
Provided by Kim19068
Categories Lunch/Snacks
Time 15m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Preheat grill for direct-heat grilling.
- Grill franks 4 to 5 minutes.
- To serve, place each frank on bun, drizzle with melted cheese and sprinkle with 1 tablespoon chips.
- Top frank with either jalapeno slices or green chilies.
- Repeat procedure with remaining ingredients.
- NOTE: Sliced, pickled Jalapeno peppers may be substituted for chopped green chilies.
Nutrition Facts : Calories 315.8, Fat 5.8, SaturatedFat 2.1, Cholesterol 5.9, Sodium 702, Carbohydrate 52.5, Fiber 2.3, Sugar 8.2, Protein 12.5
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