Nanas Shrimp Dip Recipes
NANCY'S SHRIMP DIP
This recipe came into our family through my brother's past girlfriend, Nancy. Where ever you are, Thanks Nancy!!! The best shrimp dip I have ever eaten! The only recipe you will ever want to make for all events!
Provided by Lolly St John
Categories Vegetable Appetizers
Number Of Ingredients 5
Steps:
- 1. Microwave or cook cream cheese and cream of mushroom soup, stirring until melted together. Set aside to cool.
- 2. Finely chop scallions (green onions) and celery.
- 3. Rinse salad shrimp under cold water to clean.
- 4. Mix all ingredients together and refrigerate. Serve with veggies, crackers, of pita chips...YUMMY!!!
NANA'S SHRIMP DIP
Steps:
- 1. Bring shrimp to a boil and cut into chunks.
- 2. Melt cream cheese and tomato soup in saucepan over low heat, stirring occasionally.
- 3. Remove soup mixture from heat; add mayonnaise, celery, onion, and shrimp.
- 4. Dissolve gelatin in 2 Tbsp. cold water then add to dip and mix well.
- 5. Refrigerate 6 hours or until firm. Serve with crackers.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
BEST EVER SHRIMP DIP
This creamy shrimp dip is great with chips, crackers or bread. It's always the first thing to go at any party!
Provided by Monica
Categories Appetizers and Snacks Dips and Spreads Recipes Shrimp Dip Recipes
Time 2h10m
Yield 32
Number Of Ingredients 5
Steps:
- In a medium bowl, mix together cream cheese and mayonnaise. Mix in onion, celery and shrimp meat. Cover bowl, and refrigerate before serving.
Nutrition Facts : Calories 82.9 calories, Carbohydrate 0.5 g, Cholesterol 24.7 mg, Fat 8 g, Protein 2.4 g, SaturatedFat 2.4 g, Sodium 80.8 mg, Sugar 0.2 g
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