Nannys Spaghetti Sauce 5 Star Family Favorite Recipes

NANNY'S SPAGHETTI SAUCE

This is my Sicilian great-grandmother's recipe. I've never tasted better. Serve with meatballs and Italian sausage; it's also terrific as a marinara sauce.

Provided by MELHARVEY

Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pasta Sauce Recipes Vegetarian

Yield 6

Number Of Ingredients 8

Nanny's Spaghetti Sauce image

Steps:

In a large skillet combine the crushed tomatoes, tomato paste, tomato sauce, garlic, sugar, vinegar, oregano and red pepper flakes. Stir all together and simmer over low heat for at least 30 minutes (for the best flavor). Stir frequently to prevent burning.

Nutrition Facts : Calories 96.8 calories, Carbohydrate 22.3 g, Fat 0.7 g, Fiber 5 g, Protein 4.5 g, SaturatedFat 0.1 g, Sodium 787.9 mg, Sugar 8.6 g

Ingredients

1 (28 ounce) can crushed tomatoes
2 (8 ounce) cans tomato sauce
1 (6 ounce) can tomato paste
3 cloves garlic, minced
1 tablespoon white sugar
2 tablespoons red wine vinegar
2 teaspoons dried oregano
1 pinch crushed red pepper flakes

NANNYS SPAGHETTI SAUCE 5 STAR FAMILY FAVORITE

This is one of the many recipes from my grandmother's cookbook. She passed away in May of 2005 and I am recording her wonderful recipes for my family and the many generations that will follow. I hope you enjoy her recipes as much as we do. I have not made each one yet-so cooking time and servings may not be posted on some. Five Star Family Favorite !

Provided by staceyelee

Categories Sauces

Time 4h30m

Yield 8 serving(s)

Number Of Ingredients 12

Nannys Spaghetti Sauce 5 Star Family Favorite image

Steps:

Brown the beef.
Add the chopped veggies.
Add tomato sauces & spices.
Simmer 4 hours--the longer the better.
Nanny always put it in her crock pot to simmer all day.
Sometimes she added 1 T grape jam.

Nutrition Facts : Calories 193.8, Fat 8.9, SaturatedFat 3.4, Cholesterol 38.6, Sodium 1060, Carbohydrate 17.1, Fiber 2.3, Sugar 9.7, Protein 12.7

Ingredients

1 lb ground beef
2 teaspoons salt
2 teaspoons black pepper
1 cup tomato sauce
2 (14 ounce) cans chopped stewed tomatoes
1 yellow onion, chopped
1 green bell pepper, chopped
1 garlic, pods chopped
2 tablespoons sugar
2 tablespoons Worcestershire sauce
2 tablespoons italian seasoning
3 bay leaves

NANNY'S WHITE HOUSE SHRIMP 5 STAR FAMILY FAVORITE

This is one of the many recipes from my grandmothers cookbook. She passed away in May of 2005 and I am recording her wonderful recipes for my family and the many generations that will follow. I hope you enjoy her recipes as much as we do. I have not made each one yet-so cooking time and servings may vary. Blessings from FOURMRANCHWIFE in Texas Do not let the oil scare you off in this- it is SOOO good. !

Provided by staceyelee

Categories < 30 Mins

Time 20m

Yield 2 pounds, 6 serving(s)

Number Of Ingredients 12

Nanny's White House Shrimp 5 Star Family Favorite image

Steps:

Mix all of the ingredients together.
Chill at least 1 hour before serving.
Serve while still in their sauce w/ crackers.
The chili sauce is on the condiment aisle- by the ketchup.
Great side dish.
Nanny got this recipe out of a newspaper in 1975. Very good dish.

Nutrition Facts : Calories 503.5, Fat 38.9, SaturatedFat 5.5, Cholesterol 295.9, Sodium 719, Carbohydrate 5.3, Fiber 1.2, Sugar 1.4, Protein 32.9

Ingredients

2 lbs boiled deveined shrimp
2/3 cup finely chopped celery
1/4 cup thinly sliced green onion
2 tablespoons chopped chives
1 cup vegetable oil
1/2 cup chili sauce
3 tablespoons lemon juice
2 tablespoons horseradish
1 tablespoon mustard
1/2 teaspoon paprika
1/2 teaspoon salt
2 dashes hot sauce

NANNY'S STUFFED FLOUNDER 5 STAR FAMILY FAVORITE

This is one of the many recipes from my grandmothers cookbook. She passed away in May of 2005 and I am recording her wonderful recipes for my family and the many generations that will follow. I hope you enjoy her recipes as much as we do. I have not made each one yet-so cooking time and servings may vary. Blessings from FOURMRANCHWIFE in Texas. (THIS IS ONE OF MY PERSONAL FAVORITES!!)

Provided by staceyelee

Categories < 4 Hours

Time 1h5m

Yield 1 fish, 4-6 serving(s)

Number Of Ingredients 13

Nanny's Stuffed Flounder 5 Star Family Favorite image

Steps:

Chop all the veggies.
Saute veggies in the bacon fat drippings unti soft, but not brown.
Mix the sauted veggies with the crab meat, bread crumbs and spices.
With a sharp knife make a slit just under the skin of the flounder. Fill the pocket you create with the mixture.
Brush the flouder with melted butter.
Bake 30 minutes covered with foil at 375*.
Uncover and brown for 10 minutes.
This will stuff 1 big or a couple small flounder.

Nutrition Facts : Calories 97.1, Fat 1.1, SaturatedFat 0.3, Sodium 735.3, Carbohydrate 18.5, Fiber 1.8, Sugar 2.7, Protein 3.3

Ingredients

1 1/2 cups crabmeat
2 tablespoons bacon fat, melted
1 medium onion
1 green onion
2 garlic cloves
2 tablespoons celery
2 tablespoons bell peppers
1 tablespoon parsley
3/4 cup breadcrumbs
1 teaspoon salt
1/2 teaspoon pepper
1/4 teaspoon thyme
flounder

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