Neapolitan Martini Jelly Shot Recipes

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MARTINI JELLY SHOTS

Make this jelly shot version of a classic dirty martini with your preferred spirit: vodka or gin.

Provided by Food Network Kitchen

Time 3h10m

Yield 12 shots

Number Of Ingredients 5



Martini Jelly Shots image

Steps:

  • Combine the seltzer water and olive juice in a medium microwave-safe bowl. Sprinkle the gelatin on top and leave it to bloom for 5 minutes.
  • Microwave the bloomed gelatin mixture until dissolved, about 30 seconds. Stir in the vodka or gin and dry vermouth. Divide the mixture among twelve 2-ounce glasses and place an olive in each glass. Refrigerate until set, at least 3 hours.

2/3 cup seltzer water
12 pimento-stuffed martini olives, plus 3 tablespoons olive juice
One 1/4-ounce package unflavored gelatin (about 2 1/2 teaspoons)
1 cup vodka or gin
1/3 cup dry vermouth

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