New England Molasses Gingerbread Cookies Recipes
More about "new england molasses gingerbread cookies recipes"
NEW ENGLAND MOLASSES GINGERBREAD COOKIES RECIPE | BON …
Dec 1, 2002 Add 1 cup sugar, molasses, and lemon peel and beat until smooth. Beat in egg and buttermilk. Stir 2 teaspoons water and baking soda in small …
From bonappetit.com
4.3/5 (9)Servings 50
From bonappetit.com
4.3/5 (9)Servings 50
- Combine 5 1/4 cups flour, cinnamon, ginger, cloves, and salt in medium bowl; whisk to blend well. Using electric mixer, beat butter and shortening in large bowl to blend. Add 1 cup sugar, molasses, and lemon peel and beat until smooth. Beat in egg and buttermilk. Stir 2 teaspoons water and baking soda in small cup to blend; beat into butter mixture. Beat in flour mixture in 2 additions. Stir in more flour, 1/4 cup at a time, until slightly firm dough forms. Divide dough into 3 equal parts. Shape each into disk. Wrap disks and chill until firm enough to roll, at least 2 hours. DO AHEAD: Can be made 2 days ahead. Keep refrigerated. Soften slightly before rolling out.
- Working with 1 disk at a time, roll out dough between sheets of waxed paper to 16x12-inch rectangle, occasionally lifting paper to smooth out wrinkles. Using 4- to 5-inch cutters, cut out boy and girl gingerbread people. Pull away excess dough around cutouts; flatten, wrap, and chill excess dough. Slide rimless baking sheet or inverted baking sheet under waxed paper with cutouts and chill until firm. Repeat with remaining dough disks, refrigerating cutouts on waxed paper on baking sheets. Roll out excess dough and make more cookies, using all of dough. DO AHEAD: Cutout cookies can be made 1 day ahead. Cover; keep chilled.
- Position rack in center of oven and preheat to 350°F. Using thin metal spatula, lift chilled cookies off waxed paper and transfer to baking sheet, spacing 1 inch apart. Bake until darker at edges and just firm to touch in center, about 12 minutes. Cool on sheet 5 minutes. Transfer to rack; cool completely. Bake remaining cookies, 1 sheet at a time.
- Sift powdered sugar into medium bowl. Mix in lemon juice and corn syrup. Mix in enough water by teaspoonfuls to form smooth icing soft enough to pipe but firm enough to hold shape. Divide into 3 or 4 portions and tint with food coloring, if desired.
GINGERBREAD COOKIES - NEW ENGLAND TODAY
Oct 2, 2017 Instructions. In the large bowl of a standing or handheld mixer, cream the butter and sugar until fluffy, about 2 minutes. Add the egg and continue to beat. Add the molasses and beat well. In a medium-size bowl, whisk …
From newengland.com
From newengland.com
GINGERBREAD-RUM MILKSHAKE RECIPE - FOOD NETWORK
Cook, stirring, until the sugar dissolves, about 5 minutes; let cool. Dip the rim of a glass in the gingerbread syrup, then dip in crushed ginger cookies. Blend the rum, 1/4 cup gingerbread …
From foodnetwork.com
Author Food Network KitchenSteps 3Difficulty Easy
From foodnetwork.com
Author Food Network KitchenSteps 3Difficulty Easy
GINGERBREAD - GRANDMA'S MOLASSES®
Blend in molasses. Beat in eggs, one at a time. Sift together flour, salt, baking powder, baking soda and spices. Add to creamed mixture alternately with hot water. Turn into a greased …
From grandmasmolasses.com
From grandmasmolasses.com
SPICED GINGERBREAD LOAF - FARM FLAVOR RECIPE
Preheat oven to 325 degrees. Grease a 9-by-5-inch loaf pan and set aside. In a small bowl, whisk together the flour, baking soda, salt and spices.
From farmflavor.com
From farmflavor.com
GINGERBREAD COOKIES GINGER - RECIPES - PAGE 4 - COOKS.COM
In medium bowl cream butter, ... cookie sheet. Bake in a 350 degree oven 8 to 10 minutes. Cool on wire racks. Yield: 2 dozen (5 1/2-inch) cookies).
From cooks.com
From cooks.com
GINGERBREAD COOKIES GINGER - RECIPES - PAGE 5 - COOKS.COM
Cream shortening and sugar. Beat ... mixture and blend. Roll out 1/8-inch thick and cut desired shapes. Bake cookies at 350°F for 8 minutes.
From cooks.com
From cooks.com
NEW ENGLAND MOLASSES GINGERBREAD COOKIES | RECIPE
Dec 5, 2017 - Rather than being crisp, these heirloom cookies are tender and cake-like. Dec 5, 2017 - Rather than being crisp, these heirloom cookies are tender and cake-like. Pinterest. …
From pinterest.com
From pinterest.com
AIR FRYER GINGERBREAD COOKIES - AIR FRYING FOODIE
In a medium bowl, combine the flour, baking soda, ginger, cinnamon, nutmeg, and salt in a bowl, then set the bowl aside. In a large bowl or stand mixer, add the butter and brown sugar. Beat …
From airfryingfoodie.com
From airfryingfoodie.com
NEW ENGLAND MOLASSES GINGERBREAD COOKIES | RECIPE
Jan 23, 2013 - New England Molasses Gingerbread Cookies Recipe. Jan 23, 2013 - New England Molasses Gingerbread Cookies Recipe. Pinterest. Today. Explore. When …
From pinterest.com
From pinterest.com
GINGERBREAD COOKIES GINGER - RECIPES - PAGE 7 - COOKS.COM
Cream butter. Add sugar and ... paper. Cut out cookies.Preheat oven to 375 degrees. Bake 10-12 minutes on sheet of waxed paper to prevent sticking.
From cooks.com
From cooks.com
GINGER MOLASSES COOKIES • LOVE FROM THE OVEN
Nov 11, 2022 non-stick spray. Preheat the oven to 335F. Line 2 large baking trays with parchment paper or silpat liners. Whisk together the flour, baking soda, salt, ginger, …
From lovefromtheoven.com
From lovefromtheoven.com
NEW ENGLAND MOLASSES GINGERBREAD COOKIES - MEALPLANNERPRO.COM
6 cups (about) all purpose flour; 1 tablespoon ground cinnamon; 2 teaspoons ground ginger; 1 1/2 teaspoons ground cloves; 3/4 teaspoon salt; 11 tablespoons (1 stick plus 3 tablespoons) …
From mealplannerpro.com
From mealplannerpro.com
GINGERBREAD - NEW ENGLAND TODAY
Dec 5, 2007 Cream shortening and molasses; add egg. Stir in dry ingredients and mix well. Add boiling water, and mix. Bake in greased 1 3x9-inch pan at 350 degrees F for half an hour or …
From newengland.com
From newengland.com
NEW ENGLAND MOLASSES GINGERBREAD COOKIES RECIPE
Dec 18, 2012 - Rather than being crisp, these heirloom cookies are tender and cake-like.
From pinterest.com
From pinterest.com
NEW ENGLAND MOLASSES GINGERBREAD COOKIES | RECIPE
Dec 6, 2017 - New England Molasses Gingerbread Cookies Recipe. Dec 6, 2017 - New England Molasses Gingerbread Cookies Recipe. Pinterest. Today. Explore. When …
From pinterest.com
From pinterest.com
GINGERBREAD COOKIES GINGER - RECIPES - PAGE 9 - COOKS.COM
Preheat oven to 375 degrees. Cream together butter, sugar and salt. Add eggs, molasses and vinegar. Add sifted dry ingredients to molasses ...
From cooks.com
From cooks.com
NEW ENGLAND MOLASSES GINGERBREAD COOKIES | RECIPE CART
Step 1. Combine 5 1/4 cups flour, cinnamon, ginger, cloves, and salt in medium bowl; whisk to blend well. Using electric mixer, beat butter and shortening in large bowl to blend.
From getrecipecart.com
From getrecipecart.com
GINGERBREAD COOKIES GINGER - RECIPES - PAGE 8 - COOKS.COM
Sift together flour, baking soda, salt, ginger, cinnamon, cocoa and cloves. ...Roll, cut into shapes. Bake at 350 degrees for 8 to 10 minutes.
From cooks.com
From cooks.com
GINGERBREAD COOKIES FRESH GINGER - RECIPES - COOKS.COM
Nov 15, 2022 Sift together the flour, baking soda, salt, ginger, cinnamon, and allspice.Set ... 3/16-inch. Cut with gingerbread cookie cutters. Carefully lift the cookies with a large spatula …
From cooks.com
From cooks.com
NEW ENGLAND GINGERBREAD - RECIPE - COOKS.COM
1 c. milk less 2 tbsp. 2 tbsp. vinegar. Cream shortening. Mix sugar and brown sugar together and cream into shortening. Mix in beaten egg. Mix in molasses. Sift together dry ingredients. Add …
From cooks.com
From cooks.com
NEW ENGLAND MOLASSES GINGERBREAD COOKIES RECIPE - TEXTCOOK
6 cups (about) all purpose flour; 1 tablespoon ground cinnamon; 2 teaspoons ground ginger; 1 1/2 teaspoons ground cloves; 3/4 teaspoon salt; 11 tablespoons (1 stick plus 3 tablespoons) …
From textcook.com
From textcook.com
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