Newfoundland Pickle Or Chutney Recipes
NEWFOUNDLAND PICKLE OR CHUTNEY
Make and share this Newfoundland Pickle or Chutney recipe from Food.com.
Provided by evelynathens
Categories Chutneys
Time 35m
Yield 5 cups (this is approximate)
Number Of Ingredients 8
Steps:
- Put tomatoes in saucepan and add sugar, vinegar, mustard seeds, salt and pickling spices. Stir well. Bring to a boil, and boil for 5 minutes.
- Add chopped onions and apples. Boil vigorously for 5 minutes then cover tightly, turn off heat and let stand about one hour. (may be boiled longer if you like the onions really soft.
- Pack in jars and store in refrigerator.
Nutrition Facts : Calories 247.5, Fat 0.7, SaturatedFat 0.1, Sodium 945.7, Carbohydrate 59, Fiber 5.6, Sugar 43.9, Protein 3.3
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