No Bowl Chocolate Nut Bars Recipes
CHOCOLATE NUT BARS
When I ask my husband what he would like me to bake, he often asks for these fudgy, nutty bars. They are his favorite! -Lisa Darling, Scottsville, New York
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 3 dozen.
Number Of Ingredients 11
Steps:
- Preheat oven to 350°. In a large bowl, beat butter until fluffy. Add the flour, sugar and salt; beat just until crumbly. Set aside 1 cup for topping. Press remaining crumb mixture into a greased 13x9-in. baking pan. Bake 10-12 minutes or until set and edges begin to brown., Meanwhile, in a small saucepan, combine milk and 1-1/2 cups semisweet chocolate chips. Cook and stir until chips are melted. Remove from the heat; stir in vanilla. Spread mixture over crust., Combine the nuts and milk chocolate chips with the remaining semisweet chocolate chips and crumb mixture. Sprinkle over filling. Bake 15-20 minutes or until center is set. Cool on a wire rack. Cut into bars.
Nutrition Facts :
NO BOWL CHOCOLATE NUT BARS
Make and share this No Bowl Chocolate Nut Bars recipe from Food.com.
Provided by Marli
Categories Bar Cookie
Time 35m
Yield 24 bars
Number Of Ingredients 6
Steps:
- Preheat oven to 180°C.
- Lightly grease a rectangle slice pan.
- Pour butter into pan, sprinkle evenly with crumbs, then choc chips, coconut& nuts.
- Drizzle over the condensed milk.
- Bake in oven for 25-30 minutes.
- Cool in pan. Cut into squares to serve.
Nutrition Facts : Calories 183.8, Fat 11.9, SaturatedFat 6.3, Cholesterol 13.7, Sodium 92.1, Carbohydrate 19, Fiber 1.3, Sugar 16.7, Protein 2.9
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