Purple Potato Salad Recipes

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PURPLE POTATO SALAD

From my collection of handwritten recipes. Note: cooking time is for potatoes and eggs if you haven't already prepared them.

Provided by CJAY8248

Categories     Potato

Time 40m

Yield 1 bowl salad, 10 serving(s)

Number Of Ingredients 8



Purple Potato Salad image

Steps:

  • Combine eggs, celery, mustard, pepper, salt, mayonnaise, and bacon bits in a large mixing bowl with a cover, and stir to blend thoroughly. Add potatoes and stir gently until all pieces are coated with sauce. Serve immediately, or cover and refrigerate until ready to use.

Nutrition Facts : Calories 313.4, Fat 18.6, SaturatedFat 3.2, Cholesterol 118.2, Sodium 764, Carbohydrate 32, Fiber 2.8, Sugar 4.5, Protein 6.1

5 hard-boiled eggs, chopped
3 stalks celery, chopped
2 tablespoons Dijon mustard
1/2 teaspoon pepper
1/2 tablespoon salt
2 cups mayonnaise
2 tablespoons bacon bits
2 1/2 lbs purple potatoes, boiled until just tender and cut into bite-sized chunks

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