No Candy Turkey Crackers Recipes

Steps:

• Preheat oven to 350°F (175°C) degrees.
• Line cookie sheet with foil & spray with non-stick cooking spray. Line crackers end to end on sheet, breaking crackers to fit the end if necessary.
• In a saucepan, melt butter on low heat. Once melted, add brown sugar and turn heat to medium. Continue stirring until boiling - then boil for 3 minutes (set timer).
• Pour over crackers, spread evenly working quickly.
• Put sheet into oven - bake for 5 minutes.
• Remove - pour chocolate chips over top - place a sheet of foil over and let melt for 3 minutes.
• Spread melted chocolate over the top evenly. Add nuts to top - replace foil and refrigerate until set. (Can be frozen.)
• Break up into pieces.
• Nutrition Calories: 2589 Fat: 229 grams Carbs: 142 grams Fiber: 0 grams Sugars: 137 grams Protein: 2 grams
• Enjoy!

Steps:

• Preheat oven to 400°F.
• Place the crackers side by side in a foil-lined jelly-roll pan (I spray the foil with non-stick spray).
• Combine the butter and brown sugar in saucepan.
• Bring to a boil, stirring constantly.
• Cook for 3 minutes.
• Pour the mixture over the crackers.
• Bake 5 minutes.
• Sprinkle the chocolate chips over the baked crackers.
• Let stand 5 minutes then spread the melted chocolate over the top.
• Sprinkle with nuts if desired.
• Chill in the refrigerator until set.
• Invert onto a flat surface; remove the foil and break into pieces.
• Store, covered in an airtight container in refrigerator.
• Note: You can skip the chocolate chips- it's still delicious.

Steps:

• Place whole Ritz down for base with nut butter spread somewhat thick for the glue.
• Make a THICK nut butter Ritz sandwich and stand it on edge on the base.
• Stick the pretzel sticks in the peanut butter in the sandwich you just made for the feathers. Be gentle if you have VERY fresh crackers and pretzels.
• Put the grape in front of the wheel on its end to be the turkey head.
• Dip the baby carrot (trimmed to be manageable or a very small baby carrot) in cream cheese to stick to the grape for the beak. Shoving it in the end of the grape helps it stick.
• Dip the craisins in cream cheese, or nut butter to give them their glue to stick to the grape for eyes.
• Multiply the ingredients above to make as many as you need.