No Roll Coconut Milk Pie Crust Recipes
NO ROLL PIE CRUST II
I never could figure out how to roll out a pie crust so my grandma gave me this wonderful recipe when I was ten, and I still use it, it's really easy!
Provided by LAURA_1221
Categories Desserts Pies Pie Crusts Pastry Crusts
Time 23m
Yield 8
Number Of Ingredients 5
Steps:
- In a 9 inch pie plate, sift flour, sugar and salt. make a well in the center and pour in oil and milk. Mix with a fork, then press into the bottom and sides of pie plate.
- To bake: Preheat oven to 450 degrees F (230 degrees C.) Bake for 8 to 10 minutes, or until golden brown.
Nutrition Facts : Calories 213 calories, Carbohydrate 18.6 g, Cholesterol 0.3 mg, Fat 14.3 g, Fiber 0.6 g, Protein 2.5 g, SaturatedFat 1.1 g, Sodium 147.4 mg, Sugar 0.8 g
NO CRUST COCONUT PIE
This pie is yummy and makes it's own crust. It usually lasts only a day at our house when I make it.
Provided by Amanda
Categories Desserts Pies Custard and Cream Pie Recipes Coconut Pie Recipes
Yield 8
Number Of Ingredients 7
Steps:
- Preheat oven to 325 degrees F (165 degrees C).
- In a large bowl, combine eggs, butter or margarine, flour, vanilla, sugar, milk and coconut. Mix well.
- Pour into 10 inch deep dish pie plate.
- Bake at 325 degrees F (165 degrees C) for 30 to 40 minutes. Crust will form on the bottom.
Nutrition Facts : Calories 428.8 calories, Carbohydrate 65.5 g, Cholesterol 113.1 mg, Fat 16.5 g, Fiber 2.7 g, Protein 6.8 g, SaturatedFat 11.7 g, Sodium 270.8 mg, Sugar 56 g
EASY NO-ROLL PIE PASTRY
Beginning pie bakers can expect success with this simple pat-in crust. Made with oil, it has a wonderful texture and homemade goodness that's sure to impress.-Cindy Curtis, Southington, Connecticut
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 1 pie crust (9 inches).
Number Of Ingredients 5
Steps:
- In a small bowl, combine the flour, sugar and salt; stir in oil and milk. Set aside 1/3 cup for topping. Press remaining mixture onto the bottom and up the sides of a greased 9-in. pie plate. Add filling. Sprinkle with reserved crumb mixture., Bake at 375° for 60-70 minutes or until crust is golden and filling is bubbly. Cool on a wire rack.
Nutrition Facts : Calories 289 calories, Fat 19g fat (2g saturated fat), Cholesterol 1mg cholesterol, Sodium 299mg sodium, Carbohydrate 26g carbohydrate (2g sugars, Fiber 1g fiber), Protein 3g protein.
IMPOSSIBLY EASY COCONUT PIE
This impossibly easy coconut pie is legendary among the Bisquick™ community. With over 700 positive reviews, it's a one-bowl dessert that many Betty Crocker fans have been making for years. Creamy and custard-like this crustless pie can be prepped in just 10 minutes, so the next time you're craving coconut, you know what recipe to turn to. All you have to do is stir the flaked coconut, sugar, Bisquick™, butter, milk and eggs until well mixed and pour right into your pie plate. Easy, right?
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 1h5m
Yield 8
Number Of Ingredients 7
Steps:
- Heat oven to 350°F. Grease 9-inch pie plate with shortening or cooking spray.
- In medium bowl, stir all ingredients until blended. Pour into pie plate.
- Bake 50 to 55 minutes or until golden brown and knife inserted in the center comes out clean. Cover and refrigerate any remaining pie.
Nutrition Facts : Calories 270, Carbohydrate 31 g, Cholesterol 110 mg, Fat 2 1/2, Fiber 1 g, Protein 6 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 270 mg
MY NO ROLL PIE CRUST
The only pie crust I will use anymore. Its flaky and slightly sugary and oh so easy to do. Note: due to some major discrepencies please use a good quality oil, preferably a vegetable and a good name brand like Mazola, it may not seem like it will make a difference but in the end it will, also use new oil not something that has been sitting around for a while.
Provided by LAURIE
Categories Pie
Time 25m
Yield 1 pie, 6-8 serving(s)
Number Of Ingredients 5
Steps:
- Mix dry ingredients together with a fork in a pie pan.
- Make a well in the center and add the oil and milk.
- Mix with a fork til it makes a ball.
- Flatten and press into the pan in pie crust shape and flute the edge.
- Bake at 375 for 10-12 minutes until golden.
- One crust pie, excellent for cream pies and crumb topped baked pies.
Nutrition Facts : Calories 283, Fat 18.7, SaturatedFat 2.5, Cholesterol 0.7, Sodium 390.7, Carbohydrate 25.5, Fiber 0.8, Sugar 1.5, Protein 3.4
EASY COCONUT PIE
This pie is an old-fashioned dessert. I sometimes top warm slices with a sprinkling of cinnamon or nutmeg. Best of all, it's easy to assemble when dinner-time is fast approaching.-Virgina M Krites, Cridersville, Ohio
Provided by Taste of Home
Categories Desserts
Time 1h
Yield 6 servings.
Number Of Ingredients 8
Steps:
- In a blender, combine the first seven ingredients. Cover and process for 10 seconds; scrape the sides. Process for another 10 seconds. Add coconut; process for 2 seconds or until blended. Pour into a greased 10-in. pie plate., Bake at 350° for 50-55 minutes or until a knife inserted in the center comes out clean. Serve warm.
Nutrition Facts : Calories 446 calories, Fat 23g fat (15g saturated fat), Cholesterol 183mg cholesterol, Sodium 435mg sodium, Carbohydrate 53g carbohydrate (42g sugars, Fiber 1g fiber), Protein 8g protein.
NO ROLL COCONUT MILK PIE CRUST
This is a perfect crisp pie crust that is off and running in about 5 minutes. The coconut milk does not change the flavor, but it does seem to make the crust more crisp and perfect. I use this for pies needing prebaked crust and I use it for the bottom of fruit pies with streusel topping.
Provided by Callu
Categories Pie
Time 20m
Yield 1 pie crust, 8 serving(s)
Number Of Ingredients 5
Steps:
- Mix ingredients together with a fork until just blended. Do not over mix. Do not use a mixer.
- Dough should be soft but not sticky. If it is too stiff add more coconut milk. If it is too loose add a little more flour.
- Since this is pressed it is more moist than rolled pie dough.
- Press into 9 inch pie pan evenly. I start with the sides and work toward the center. Crimp the edges when you are done to make it pretty.
- If you need it cooked. Poke with a fork all around to keep it from getting air bubbles. Bake at 375 for about 15 minutes or until golden brown.
- NOTE: Sometimes I make the crust ahead of time and press into the pan and freeze or refrigerate so they are ready to go when I need them. I often freeze them in the pan when I am using them for fruit pies so the filling cooks without the crust burning or getting soggy.
Nutrition Facts : Calories 218.4, Fat 13, SaturatedFat 8.4, Cholesterol 30.5, Sodium 393.3, Carbohydrate 22.6, Fiber 0.7, Sugar 1.6, Protein 3.1
More about "no roll coconut milk pie crust recipes"
5-MINUTE NO-ROLL PIE CRUST (NO EQUIPMENT) | BIGGER …
Web Nov 7, 2020 Servings: 1 10" pie Ingredients 2 cups (10oz/284g) all-purpose flour 2 tablespoons sugar 1 teaspoon salt 6 tablespoons …
From biggerbolderbaking.com
4.6/5 (254)Category Dessert
From biggerbolderbaking.com
4.6/5 (254)Category Dessert
NO-ROLL PIE CRUST RECIPE | KING ARTHUR BAKING
Web 7 mins Yield single 9" crust Instructions Whisk together the flour, salt, sugar and baking powder. Whisk together the oil and water, then pour over the …
From kingarthurbaking.com
4.5/5 (199)Total Time 7 minsServings 12Calories 150 per serving
From kingarthurbaking.com
4.5/5 (199)Total Time 7 minsServings 12Calories 150 per serving
EASY NO-CRUST CUSTARD PIE RECIPE - THE SPRUCE EATS
Web Dec 15, 2021 1 (12-ounce) can evaporated milk 3 large eggs 3/4 cup sugar 3 level tablespoons all-purpose flour 2 tablespoons melted butter 1 teaspoon pure vanilla extract 1/4 teaspoon ground nutmeg For the …
From thespruceeats.com
From thespruceeats.com
EAST COCONUT CREAM PIE (NO BAKE) - CRAZY FOR CRUST
Web Feb 2, 2023 How to Make a Easy Coconut Cream Pie. 1. Make Pudding: Combine the pudding mix and milk together in a large bowl. Let it sit until it’s soft-set. This only takes about five minutes. 2. Coconut: Stir in the …
From crazyforcrust.com
From crazyforcrust.com
GOOF-PROOF "IMPOSSIBLE" COCONUT PIE RECIPE - AVERIE …
Web Mar 7, 2023 Instructions. Preheat oven to 350F and spray a 9-inch round pie dish very well with cooking spray; set aside. To a large bowl, add the butter (Tip – If you don’t have soft butter, place the butter in a microwave …
From averiecooks.com
From averiecooks.com
BOURBON PECAN PIE WITH NO-ROLL CRUST RECIPE - LOS …
Web Nov 15, 2019 Make the filling: Whisk the flax meal and coconut water in a large bowl. Let stand until thickened and gelatinous, about 5 minutes. Add the coconut fat, corn syrup, sugar, salt, and bourbon if using.
From latimes.com
From latimes.com
CRUSTLESS COCONUT PIE - GRACIE IN THE KITCHEN
Web Jun 21, 2019 2 1/2 cups (7 oz) Sweetened Flaked Coconut (I use Baker's Angel Flake Coconut) Instructions Combine Flour and Sugar Add eggs, milk, butter, and vanilla. Mix well and stir in coconut. Pour into Deep …
From gracieinthekitchen.com
From gracieinthekitchen.com
HOMEMADE COCONUT CREAM PIE - SALLY'S BAKING ADDICTION
Web Apr 11, 2019 Bring the coconut milk, half-and-half, sugar, and salt to a boil. Whisk the egg yolks & cornstarch together and have them ready for tempering. To temper, add *some* of the boiling coconut mixture into …
From sallysbakingaddiction.com
From sallysbakingaddiction.com
PERFECT COCONUT OIL PIE CRUST - SHE LIKES FOOD
Web Oct 4, 2018 Bake according to pie directions. If you would like to save the dough for use later: form each half into a disc and wrap in plastic wrap. You can refrigerate the dough for up to one week and can be frozen up to 3 …
From shelikesfood.com
From shelikesfood.com
CONDENSED MILK RECIPES - VEGGIE DESSERTS
Web 2 days ago There are many different ways to use condensed milk in recipes. It can be used to make desserts such as fudge, ice cream, and cakes. It can also be used to make …
From veggiedesserts.com
From veggiedesserts.com
DAIRY-FREE PIE CRUSTS AND FILLINGS | KING ARTHUR BAKING
Web Apr 23, 2018 Skim, 1%, or 2% milk: Use almond, rice, or coconut milk beverage. Buttermilk: Make your own buttermilk by adding 1 tablespoon of lemon juice or vinegar to …
From kingarthurbaking.com
From kingarthurbaking.com
KEY LIME AVOCADO PIE - CENTER FOR NUTRITION STUDIES
Web 3. Pour the filling into the crust and spread evenly. Place the pie in the freezer for 1–2 hours or until firm, then decorate with the coconut flakes and lime slices. Slice and serve cold. …
From nutritionstudies.org
From nutritionstudies.org
COCONUT CREAM PIE RECIPE
Web Apr 6, 2023 30 minutes before you plan to serve the pie, adjust oven rack to middle position and preheat oven to 350ºF (175ºC). Spread flaked coconut on a rimmed baking sheet and toast, shaking the pan occasionally, until golden brown, about 8 minutes. Remove from oven and allow coconut to cool to room temperature, about 15 minutes.
From seriouseats.com
From seriouseats.com
LEMON ICEBOX PIE - I HEART NAPTIME
Web 4 hours ago Make the pie crust: In a medium bowl, combine the graham crackers, sugar, and melted butter. Press the crumbs into the bottom and up the sides of a 9-inch pie …
From iheartnaptime.net
From iheartnaptime.net
NO ROLL GLUTEN-FREE, DAIRY-FREE PIE CRUST – SPRINGHOUSE TURTLE
Web Oct 11, 2018 1. Grease an 8" or 9" pie pan or tart pan with shortening or non-dairy butter. 2. In a medium bowl, whisk dry ingredients together. 3. In a small bowl or measuring cup, …
From springhouseturtle.com
From springhouseturtle.com
VEGAN CUSTARD RECIPE • VEGGIE SOCIETY
Web 1 day ago Defrost a 9x9 sheet of vegan puff pastry according to box directions. Preheat oven to 400"F. Roll out the pastry sheet on a parchment lined baking sheet, pierce with a …
From veggiesociety.com
From veggiesociety.com
NO ROLL COCONUT MILK PIE CRUST - PLAIN.RECIPES
Web Ingredients. 1/2 cup butter, melted but not hot; 1 tablespoon sugar; 1 teaspoon salt; 1 3/4 cups all-purpose flour; 3 tablespoons coconut milk (use the full fat kind)
From plain.recipes
From plain.recipes
NO ROLL PIE CRUST RECIPE | KITCHEN FUN WITH MY 3 SONS
Web Mar 16, 2020 Whisk dry ingredients together in a medium bowl. Make a well in the center and add the oil and milk using a wooden spoon. Mix until it makes a ball. Place the …
From kitchenfunwithmy3sons.com
From kitchenfunwithmy3sons.com
CRUSTLESS COCONUT CUSTARD PIE - A FAMILY FEAST®
Web May 31, 2021 Combine eggs, self-rising flour, softened butter, sugar and half and half in a blender. Blend on medium speed or the “mix” setting for three minutes. Add the coconut …
From afamilyfeast.com
From afamilyfeast.com
THE BEST COCONUT CREAM PIE {FOOL PROOF!} | LIFE MADE SIMPLE
Web Jul 30, 2021 Form it into a ball and divide into two. Pat into flat discs and wrap tightly in plastic wrap. Refrigerate for 2 hours. ROLL. On a lightly floured surface, using a rolling …
From lifemadesimplebakes.com
From lifemadesimplebakes.com
BEST CHESS PIE RECIPE FROM ERIN JEANNE MCDOWELL - TODAY
Web 1 day ago Poke holes in the base and sides of the crust by generously pricking it all over with a fork. 3. Refrigerate the crust for at least 30 minutes. Preheat the oven to 400 F …
From today.com
From today.com
30 RECIPES TO MAKE IN FEBRUARY (+ EASY DINNERS) - INSANELY GOOD
Web Apr 14, 2023 21. Shepherd’s Pie. Shepherd’s pie is a classic best enjoyed in February. It’s part healthy, part comforting food, and completely delicious. On the bottom, you have a …
From insanelygoodrecipes.com
From insanelygoodrecipes.com
#30-minutes-or-less #time-to-make #course #preparation #5-ingredients-or-less #pies-and-tarts #desserts #easy #beginner-cook #pies #crusts-pastry-dough-2
You'll also love