Nutella Bites Recipes

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BANANA NUTELLA® BITES

A quick and easy dessert made with puff pastry filled with Nutella® and bananas. Top it with a creamy cream cheese topping and you have a taste to die for.

Provided by shazzieau

Categories     Desserts

Time 40m

Yield 48

Number Of Ingredients 8



Banana Nutella® Bites image

Steps:

  • Preheat oven to 375 degrees F (190 degrees C). Grease two 24-count mini-muffin tins with cooking spray.
  • Cut each puff pastry sheet into quarters. Cut each quarter into 4 square pieces. Fill each mini-muffin cup with 1 puff pastry square.
  • Spread 1 teaspoon chocolate-hazelnut spread over each pastry square. Place 3 banana slices on top.
  • Bake in the preheated oven until golden brown, 15 to 18 minutes.. Transfer to a wire rack to cool completely.
  • Beat cream cheese in a bowl with an electric mixer until smooth, about 2 minutes. Add heavy cream, sugar, and vanilla extract; beat until frosting is thick and creamy.
  • Pipe or spoon cream cheese frosting on over banana slices.

Nutrition Facts : Calories 148 calories, Carbohydrate 12.9 g, Cholesterol 10.2 mg, Fat 10.2 g, Fiber 0.4 g, Protein 1.8 g, SaturatedFat 3.4 g, Sodium 51.6 mg, Sugar 4.9 g

cooking spray
3 (10x15-inch) sheets of frozen puff pastry, thawed
1 cup chocolate-hazelnut spread (such as Nutella®), divided
3 bananas, sliced
½ (8 ounce) package cream cheese, softened
2 ¼ cups heavy whipping cream
¼ cup white sugar
1 teaspoon vanilla extract

NUTELLA BROWNIE BITES

I found this 3 ingredient recipe on laurassweetspot.com and decided to try it. Wow. It's like brownies in a fraction of the time. Like she says, I couldn't even tell that there was Nutella in the batter! It was just chocolatey deliciousness. A word to people with allergies (or those baking something for them), Nutella contains tree nut products!

Provided by PSU Lioness

Categories     Dessert

Time 22m

Yield 12 serving(s)

Number Of Ingredients 3



Nutella Brownie Bites image

Steps:

  • Preheat oven to 350 degrees F. Line a regular (not a mini) 12 cup muffin tin with paper liners.
  • Mix together eggs and Nutella in a medium bowl until smooth. You can microwave the Nutella for a few seconds if it is too hard to mix.
  • Add in flour and mix until just combined.
  • Evenly spread into prepared muffin cups.
  • Sprinkle each with a few chocolate chips, if desired.
  • Bake 12 minutes.
  • They do not rise much but they are intended to be bites and not full brownie cups.

Nutrition Facts : Calories 168.1, Fat 8.2, SaturatedFat 7.3, Cholesterol 31, Sodium 22.1, Carbohydrate 20.2, Fiber 1.5, Sugar 13.4, Protein 3

1 cup nutella
2 eggs
10 tablespoons all-purpose flour (or 1/2 c plus 2 Tbsp)

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