Nutter Butter Nibblers Recipes
GRILLED CORN NIBBLERS® WITH LIME BUTTER
Savor freshly grilled corn on the cob drizzled with melted butter and sprinkled with fresh herbs. Yum.
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 50m
Yield 12
Number Of Ingredients 8
Steps:
- Heat gas or charcoal grill. Cut 12 (10x10-inch) sheets of heavy-duty foil. In 1-quart saucepan, melt butter over medium heat. Add onion; cook, stirring frequently, until onion is tender. Stir in 1/3 cup cilantro and the bell pepper; cook 3 minutes, stirring constantly. Stir in lime juice and garlic salt.
- Place frozen ear of corn in center of each sheet of foil. Drizzle butter mixture evenly over corn. Fold foil over corn so edges meet. Seal edges, making tight 1/2-inch fold; fold again.
- Place corn on grill over medium heat. Cover grill; cook 25 to 35 minutes, turning occasionally, until thoroughly heated. Cut large X across top of each packet; fold back foil. Sprinkle with 1 tablespoon cilantro.
Nutrition Facts : Calories 230, Carbohydrate 26 g, Cholesterol 30 mg, Fat 2 1/2, Fiber 4 g, Protein 4 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 140 mg, Sugar 4 g, TransFat 1/2 g
NUTTER BUTTER NIBBLERS
Make and share this Nutter Butter Nibblers recipe from Food.com.
Provided by Ceezie
Categories Dessert
Time 5m
Yield 10 balls
Number Of Ingredients 5
Steps:
- Place half the pretzels in medium bowl; add chocolate chips, peanut butter, dry milk and honey. Mix well with hands or fork. Form 3⁄4-inch balls and roll in remaining pretzels.
Nutrition Facts : Calories 120.7, Fat 8.2, SaturatedFat 2.4, Cholesterol 0.6, Sodium 76, Carbohydrate 9.4, Fiber 1.1, Sugar 7.6, Protein 4.6
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