CELEBRATION CHEESE BALLS
A handful of simple ingredients that go together in minutes, three fun flavorful options...these creamy cheese balls from our Test Kitchen are a darling, do-ahead delight for busy holiday hostesses! Why not whip up several batches? -Taste of Home Test Kitchen, Milwaukee, Wisconsin
Provided by Taste of Home
Categories Appetizers
Time 30m
Yield 3 cheese balls (1 cup each).
Number Of Ingredients 18
Steps:
- In a large bowl, beat cream cheese, Parmesan cheese and garlic until blended. Divide into three portions. , For Pine Nut-Pesto Cheese Ball: Beat one portion of cream cheese mixture and pesto until blended. Stir in basil. Chop 2 tablespoons pine nuts; stir into cheese mixture. Shape into a ball; roll in remaining pine nuts. Wrap in plastic; chill until firm. , For Horseradish-Bacon Cheese Ball: Beat one portion of cream cheese mixture and horseradish until blended. Stir in bacon and onion. Shape into a ball. Wrap in plastic; chill until firm., For Salsa Cheese Ball: Beat one portion of cream cheese mixture, tomato paste and salt until blended. Stir in cilantro, onion and jalapeno. Shape into a ball. Wrap in plastic; chill until firm. , Can refrigerate up to two weeks. Serve with crackers.
Nutrition Facts : Calories 57 calories, Fat 5g fat (3g saturated fat), Cholesterol 16mg cholesterol, Sodium 98mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 2g protein.
NUTTY CHEESE BALL
Found this recipe in my Kitchen Aid mixer manual. I am sure it can be made just as easily without the mixer though. Cooking time is chill time.
Provided by KellyMac6
Categories Spreads
Time 1h15m
Yield 24 serving(s)
Number Of Ingredients 9
Steps:
- Place all ingredients except pecans and crackers in mixer bowl.
- Attach bowl and flat beater to mixer.
- Turn to speed 4 and beat about 1 minute, or until well blended.
- On waxed paper, shape mixture into a ball.
- Roll ball in chopped pecans.
- Wrap in waxed paper.
- Refrigerate until serving time.
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- Cut bacon into small pieces and sauté until cooked. Once cooled, set aside 1/4 of the bacon for the topping.
- In a bowl, add 3/4 of the bacon, 1/4 cup sour cream, 16 oz cream cheese, 1/2 cup four-cheese blend, 1 cup cheddar cheese, 3 Tbsp green onions, 1/4 cup walnuts, 3 Tbsp Ranch seasoning, 1/2 tsp garlic powder, 1/4 tsp pepper, and 1 tsp poppy seeds. With a wooden spatula, mix all ingredients until well combined.
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#time-to-make #course #main-ingredient #preparation #occasion #for-large-groups #appetizers #eggs-dairy #easy #dinner-party #finger-food #holiday-event #spreads #cheese #dietary #to-go #equipment #small-appliance #mixer #number-of-servings #presentation #served-cold #4-hours-or-less
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