Nutty Good Bars Recipes
NUT GOODY BARS
My mother passed this delicious recipe down to me-we both love to cook. One nice thing about it is that it makes so much you don't need to make a double batch!
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 12 dozen.
Number Of Ingredients 9
Steps:
- In a large saucepan, melt chocolate and butterscotch chips with peanut butter over low heat. Spread half in a greased 15x10x1-in. pan; chill until firm. Stir in peanuts into remaining melted mixture and set aside. Place sugar and vanilla or maple flavoring in a large bowl; set aside. In a small saucepan, combine butter, milk and pudding mix; bring to a boil and boil for 1 minute. Add to bowl and beat until smooth; spread over chilled layer in pan. Chill until firm. Cover with reserved peanut/chocolate mixture. Refrigerate until serving. Cut into bars.
Nutrition Facts :
NUTTY GOOD BARS
If you like Mr. Good Bars, you will love this homemade recipe. Its simple and easy.Use Guittard chocolate morsales they melt smoother. If you dont have a double boiler ,you can use a pot of boiling water and a bowl.
Provided by Maria Meringue
Categories Candy
Time 15m
Yield 3 pounds, 20-40 serving(s)
Number Of Ingredients 3
Steps:
- Line a 11 by 17 shallow tray with wax paper.
- Melt chocolate morsals in double boiler just below boiling.
- Stir in vanilla and peanuts, mix quickly.
- Pour mixture into lined tray and spread evenly.
- Put tray in fridge untill it sets.
- Break into pieces and store in a air tight container.
Nutrition Facts : Calories 243.3, Fat 17.1, SaturatedFat 6.9, Sodium 5.4, Carbohydrate 25, Fiber 3.2, Sugar 18.3, Protein 3.8
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