Oatmeal Honey Waffles Recipes

NUTTY HONEY OATMEAL WAFFLES

Another unique waffle recipe I found and had to share. This sounds really comforting. If you love honey and oats, this would be a special treat 8)

Provided by OceanIvy

Categories Breakfast

Time 15m

Yield 12 waffles

Number Of Ingredients 9

Nutty Honey Oatmeal Waffles image

Steps:

In a medium mixing bowl, combine the first 3 ingredients, mixing well.
Add in the eggs, milk, butter and honey.
With a electric mixer, on medium speed, beat until smooth.
Stir in the pecans and oats.
In a lightly oiled, preheated waffle iron, bake approx 5 minutes.

Ingredients

1 1/2 cups whole wheat flour
2 teaspoons baking powder
1/2 teaspoon salt
2 cups milk
2 eggs
1/4 cup melted butter
2 tablespoons honey
1 cup uncooked oats
1 cup pecans, finely chopped

FAMILY-FAVORITE OATMEAL WAFFLES

These healthful, good-tasting waffles are a tried-and-true family favorite-even with our two children. My husband and I have a small herd of beef cattle and some pigs. A hearty breakfast really gets us going! -Marna Heitz, Farley, Iowa

Provided by Taste of Home

Categories Breakfast Brunch

Time 30m

Yield 6 waffles.

Number Of Ingredients 10

Family-Favorite Oatmeal Waffles image

Steps:

In a large bowl, combine flour, oats, baking powder, cinnamon and salt; set aside. In a small bowl, whisk eggs, milk, butter and brown sugar. Add to flour mixture; stir until blended. , Pour batter into a lightly greased waffle iron (amount will vary with size of waffle iron). Close lid quickly. Bake according to manufacturer's directions; do not open during baking. Use fork to remove baked waffle. Top with fresh fruit and yogurt.

Nutrition Facts : Calories 344 calories, Fat 16g fat (9g saturated fat), Cholesterol 99mg cholesterol, Sodium 482mg sodium, Carbohydrate 41g carbohydrate (8g sugars, Fiber 2g fiber), Protein 9g protein.

Ingredients

1-1/2 cups all-purpose flour
1 cup quick-cooking oats
3 teaspoons baking powder
1/2 teaspoon ground cinnamon
1/4 teaspoon salt
2 large eggs, lightly beaten, room temperature
1-1/2 cups whole milk
6 tablespoons butter, melted
2 tablespoons brown sugar
Assorted fresh fruit and yogurt of your choice

OATMEAL HONEY WAFFLES

Breakfast is my favorite meal of the day. I often make oatmeal during the week - always with honey. This recipe blends 2 of my favorite ingredients to make one of my favorite breakfast treats -- waffles! Yummy! I generally serve this with a side of cinnamon applesauce. ***Please note -- probably not the best "in a hurry" waffle, should do this when you have plenty of time!

Provided by kittycatmom

Categories Breakfast

Time 35m

Yield 8 waffles

Number Of Ingredients 10

Oatmeal Honey Waffles image

Steps:

Preheat oven to 350°. Bake oats in a single layer in a shallow pan 10 minutes or until lightly toasted, stirring after 5 minutes. Let cool on a wire rack 10 minutes. Process oats in a blender or food processor 30 seconds or until finely ground.
Sift together flour, baking powder, and salt in a large bowl; stir in ground oats.
Beat egg whites at high speed with an electric mixer until soft peaks form.
Whisk together egg yolks, milk, butter, and honey in a medium bowl; gently stir into oat mixture. Gently fold in egg whites just until blended.
Cook batter in a preheated, oiled waffle iron until golden.
Serve immediately!

Nutrition Facts : Calories 265.9, Fat 9, SaturatedFat 4.6, Cholesterol 70.4, Sodium 270.3, Carbohydrate 37.7, Fiber 2.7, Sugar 6.8, Protein 8.9

Ingredients

1 cup uncooked regular oats
1 1/2 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
2 large eggs, separated
1 1/2 cups 1% low-fat milk
4 tablespoons melted butter
2 tablespoons honey
butter
maple syrup

OATMEAL WAFFLES

This recipe can be used to make pancakes as well as waffles. Both are delicious because of their hearty, whole-grain flavor. For special treat, serve them topped with fruit or a flavored syrup! -Mrs. Francis Stoops Stoneboro, Pennylvania

Provided by Taste of Home

Categories Breakfast Brunch

Time 30m

Yield 5 waffles (7 inches) or about 15 standard-size pancakes.

Number Of Ingredients 10

Oatmeal Waffles image

Steps:

In a large bowl, mix eggs and buttermilk. Add oats and mix well. Stir in molasses and oil. Combine flour, balking soda, baking powder and salt; stir into the egg mixture. If batter becomes too thick, thin with a little milk. Pour about 3/4 cup batter onto a greased preheated waffle maker. Bake according to manufacturer's directions. , To make pancakes: Drop batter by 1/4 cupfuls onto a hot greased griddle. Turn when bubbles begin to form on top of pancake.

Nutrition Facts : Calories 247 calories, Fat 7g fat (2g saturated fat), Cholesterol 89mg cholesterol, Sodium 699mg sodium, Carbohydrate 36g carbohydrate (8g sugars, Fiber 4g fiber), Protein 12g protein.

Ingredients

2 large eggs, beaten
2 cups buttermilk
1 cup quick-cooking oats
1 tablespoon molasses
1 tablespoon canola oil
1 cup whole wheat flour
1/2 teaspoon salt
1 teaspoon baking soda
1 teaspoon baking powder
Milk, optional

OATMEAL WAFFLES OR PANCAKES

These waffles are great for someone who needs more fiber or who is trying to lower their cholesterol. They're tasty, too.

Provided by wildheart

Categories Breakfast

Time 10m

Yield 10 waffles

Number Of Ingredients 8

Oatmeal Waffles or Pancakes image

Steps:

Mix well together.
There should be no lumps.
Bake in a waffle iron, or like regular pancakes.
Variation: add 1/2 cup finely chopped apple and 1/2 teaspoon cinnamon.

Ingredients

2 cups quick oats
1/2 cup flour
1 teaspoon salt
1 1/2 cups water
1 tablespoon baking powder
1 beaten egg
1 tablespoon molasses
2 tablespoons corn oil

OATMEAL NUT WAFFLES

When I found this recipe in a church cookbook early in my marriage, I was eager to try it. It was an immediate success and has been a family favorite ever since. I even serve these hearty waffles for a different kind of supper.

Provided by Taste of Home

Categories Breakfast Brunch

Time 45m

Yield 8-10 waffles (about 6-3/4 inches).

Number Of Ingredients 10

Oatmeal Nut Waffles image

Steps:

In a large bowl, combine flour, baking powder and salt. Combine eggs, milk, butter and honey; stir into dry ingredients and mix well. Fold in oats and nuts. , Bake in a preheated waffle iron according to manufacturer's directions until golden brown. Garnish with peaches if desired.

Nutrition Facts : Calories 332 calories, Fat 19g fat (6g saturated fat), Cholesterol 77mg cholesterol, Sodium 353mg sodium, Carbohydrate 32g carbohydrate (8g sugars, Fiber 4g fiber), Protein 12g protein.

Ingredients

1-1/2 cups whole wheat flour
2 teaspoons baking powder
1/2 teaspoon salt
2 large eggs, lightly beaten
2 cups whole milk
1/4 cup butter, melted
2 tablespoons honey
1 cup quick-cooking oats
1 cup chopped nuts
Sliced fresh peaches, optional

More about "oatmeal honey waffles recipes"

HEALTHY OATMEAL WAFFLES | NATALIE'S HEALTH

Web Jun 21, 2022 Top the waffles with yogurt and fresh fruits, like blueberries, strawberries, blackberries, or raspberries. Drizzle them with maple syrup …
From natalieshealth.com
4.8/5 (179)
Total Time 25 mins
Category Breakfast
Calories 326 per serving

Place the wet ingredients in the blender first: egg, milk, vanilla, and coconut oil. Then add the rest of the ingredients. Blend on high for a few minutes, until ingredients combine.
Leave the batter to rest for a minute in a blender, for oats to soak the moisture and batter become dense. If the batter seems still too runny, add a little more oats and blend again.
Heath up the waffle maker until it's completely HOT (the green light must be on). Grease the waffle maker with coconut oil cooking spray or melted coconut oil using the brush.

Oatmeal Honey Waffles Recipes

NUTTY HONEY OATMEAL WAFFLES

Another unique waffle recipe I found and had to share. This sounds really comforting. If you love honey and oats, this would be a special treat 8)

FAMILY-FAVORITE OATMEAL WAFFLES

These healthful, good-tasting waffles are a tried-and-true family favorite-even with our two children. My husband and I have a small herd of beef cattle and some pigs. A hearty breakfast really gets us going! -Marna Heitz, Farley, Iowa

OATMEAL HONEY WAFFLES

OATMEAL WAFFLES

This recipe can be used to make pancakes as well as waffles. Both are delicious because of their hearty, whole-grain flavor. For special treat, serve them topped with fruit or a flavored syrup! -Mrs. Francis Stoops Stoneboro, Pennylvania

OATMEAL WAFFLES OR PANCAKES

These waffles are great for someone who needs more fiber or who is trying to lower their cholesterol. They're tasty, too.

OATMEAL NUT WAFFLES

When I found this recipe in a church cookbook early in my marriage, I was eager to try it. It was an immediate success and has been a family favorite ever since. I even serve these hearty waffles for a different kind of supper.

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