Oatmeal Macaroons Recipes

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FIRST-PLACE COCONUT MACAROONS

These coconut macaroons are my husband's favorite and earned me a first-place ribbon at the county fair. I especially like the fact that this recipe makes a small enough batch for the two of us to nibble on without lots left over. -Penny Ann Habeck, Shawano, Wisconsin

Provided by Taste of Home

Categories     Desserts

Time 30m

Yield about 1-1/2 dozen.

Number Of Ingredients 6



First-Place Coconut Macaroons image

Steps:

  • In a small bowl, combine the coconut, sugar, flour and salt. Add egg whites and vanilla; mix well., Drop by rounded teaspoonfuls onto greased baking sheets. Bake at 325° for 18-20 minutes or until golden brown. Cool on a wire rack.

Nutrition Facts : Calories 54 calories, Fat 2g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 41mg sodium, Carbohydrate 8g carbohydrate (7g sugars, Fiber 0 fiber), Protein 1g protein. Diabetic Exchanges

1-1/3 cups sweetened shredded coconut
1/3 cup sugar
2 tablespoons all-purpose flour
1/8 teaspoon salt
2 large egg whites, room temperature
1/2 teaspoon vanilla extract

OATMEAL CHOCOLATE COCONUT MACAROONS

No fuss, no bake, coconut, oatmeal, and chocolate cookies! One of our Christmas favorites! You can also freeze these! Enjoy!

Provided by Mama Corsilli

Categories     Desserts     Cookies     Macaroon Recipes

Time 20m

Yield 15

Number Of Ingredients 6



Oatmeal Chocolate Coconut Macaroons image

Steps:

  • Mix oats, coconut, and cocoa powder together in a bowl.
  • Bring sugar, butter, and milk to a boil in saucepan, stirring occasionally; remove immediately from heat and stir into oat mixture.
  • Drop 15 spoonfuls of batter onto a sheet of waxed paper. Cool to room temperature before serving.

Nutrition Facts : Calories 228.2 calories, Carbohydrate 37.7 g, Cholesterol 16.9 mg, Fat 8.6 g, Fiber 2.1 g, Protein 2.2 g, SaturatedFat 5.5 g, Sodium 61.9 mg, Sugar 29 g

2 cups quick-cooking oats
1 cup shredded coconut
¼ cup unsweetened cocoa powder
2 cups white sugar
½ cup butter
½ cup milk

OH SOO EASY CHOCOLATE MACAROONS

This has been a favorite ever since I was little. Also it is one treat that all of my children enjoy!

Provided by Ruffle-butt

Categories     Drop Cookies

Time 15m

Yield 24 cookies, 12 serving(s)

Number Of Ingredients 7



Oh Soo Easy Chocolate Macaroons image

Steps:

  • Combine first five ingredients in pot and bring to a boil.
  • Boil for one minute.
  • Remove from heat.
  • Add oatmeal and coconut, mix well.
  • Drop quickly with tablespoon onto waxed paper and let cool.

2 cups white sugar
1/2 cup butter
1/2 cup milk
1 teaspoon vanilla
3 tablespoons cocoa
2 cups oatmeal
2 cups shredded coconut

TOP NOTCH OATMEAL MACAROONS

Make and share this Top Notch Oatmeal Macaroons recipe from Food.com.

Provided by weekend cooker

Categories     Potluck

Time 37m

Yield 48 cookies, 48 serving(s)

Number Of Ingredients 12



Top Notch Oatmeal Macaroons image

Steps:

  • beat together first 5 ingredients in a large mixing bowl.
  • Blend the flour, cinnamon, and nutmeg, in the mixture.
  • Stir raisens,oatmeal, coconuts and walnuts, into the mixture, the mixture will be very stiff.
  • Roll into 1 inch balls and place on greased cookie sheets.
  • Bake at 350 degrees for 12-15 minutes.
  • Cool about 2-3 minutes before removing from baking pan.
  • ENJOY ! ! !

Nutrition Facts : Calories 166.1, Fat 9.4, SaturatedFat 2.7, Cholesterol 8.8, Sodium 56.9, Carbohydrate 19.5, Fiber 1.2, Sugar 12.3, Protein 2.4

1 cup soft shortening
1 cup brown sugar
1 cup sugar
1 teaspoon vanilla
2 eggs
1 1/4 cups self rising flour
2 teaspoons cinnamon
1/2 teaspoon nutmeg
1 cup raisins
3 cups oatmeal
2 cups shredded coconut
2 cups chopped walnuts

OVERNIGHT OATMEAL MACAROONS

Make and share this Overnight Oatmeal Macaroons recipe from Food.com.

Provided by nvermd

Categories     Drop Cookies

Time 9h5m

Yield 8 serving(s)

Number Of Ingredients 6



Overnight Oatmeal Macaroons image

Steps:

  • Combine oatmeal, brown sugar, and oil.
  • Cover and let sit out overnight.
  • In the morning, stir in eggs, salt and almond extract.
  • Drop by teaspoonful onto a greased baking sheet.
  • Bake at 325 degrees for 15 minutes.

4 cups old-fashioned oatmeal
2 cups packed brown sugar
1 cup vegetable oil
2 large eggs, beaten
1 teaspoon salt
1 teaspoon almond extract

CHOCOLATE MACAROONS - NO BAKE

Make and share this Chocolate Macaroons - No Bake recipe from Food.com.

Provided by julz654

Categories     Drop Cookies

Time 40m

Yield 45 serving(s)

Number Of Ingredients 7



Chocolate Macaroons - No Bake image

Steps:

  • Boil first 4 ingredients for 2 minutes.
  • Remove from heat and add vanilla.
  • Pour over oatmeal and coconut and mix well.
  • Drop tsp fulls onto wax paper and wait until dry and easy to lift off paper.

6 tablespoons cocoa
1/2 cup butter
1/2 cup milk
1 1/2 cups sugar
1/2 teaspoon vanilla
3 cups oatmeal
1 cup coconut

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