Oh So Decadent Pudding Recipes
OH, SO DECADENT PUDDING!
This recipe is so good- tasting, not for you! Oh my. It's well worth making. You've got to try this! Submitted for RSC #7.
Provided by Chef Patience
Categories Dessert
Time 2h
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- In a large saucepan, heat gently and stir constantly milk, sugar, eggs, and pistachios.
- After 1/2 hour, when it starts to thicken, add strawberries. If you turn down the heat, you can stop stirring constantly, but still stir once in a while.
- Add yogurt, vanilla, and tahini. Stir some more.
- When it looks about the right consistency, add the chocolate, stirring briskly.
- Remove from the heat.
- Put in individual serving cups and refrigerate until ready to serve.
- If you can't wait that long, it is good right from the pot.
Nutrition Facts : Calories 476.1, Fat 14.9, SaturatedFat 3.5, Cholesterol 71.1, Sodium 152.7, Carbohydrate 78.8, Fiber 2.5, Sugar 73.5, Protein 9.7
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