BRAISED RED CABBAGE
Steps:
- Melt the butter in a large skillet over medium heat. Add the caraway seeds, onion, 1 tablespoon salt and a few grinds of pepper and cook, stirring occasionally, until the onions are softened, about 5 minutes. Fold in the cabbage and cook until slightly wilted, 2 to 3 minutes. Add the stock, vinegar, sugar, apple, 2 teaspoons salt and a few grinds of pepper and stir to combine. Cover the skillet and cook until the cabbage is completely softened and the liquid is almost completely evaporated, about 20 minutes. Fold in the dill and transfer to a serving bowl.
OKTOBERFEST CHICKEN AND RED CABBAGE
I adore Bavarian cuisine! And since there's no good German food here (while I lived in San Francisco, my husband and I ate at wonderful German/Hungarian restaurants there), I have to make my own...This recipe is crazy simple.
Provided by HerbanSpoons
Categories World Cuisine Recipes European German
Time 1h30m
Yield 8
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Place bacon in a large oven-safe or cast-iron skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain the bacon slices on paper towels. When cool, crumble bacon; leave bacon drippings in the skillet.
- Whisk flour, kosher salt, and smoked paprika together in a bowl. Coat chicken thighs in the seasoned flour and brown on both sides in the hot bacon fat over medium heat, about 5 minutes per side; transfer chicken to a plate. Drain bacon grease except for 1 tablespoon; cook and stir onion and apple until onion is translucent and apple is softened, about 5 minutes. Stir red cabbage and bacon into onion-apple mixture, sprinkle with a pinch of kosher salt, and cook, stirring often, until cabbage is softened, 5 to 8 minutes.
- Pour red wine vinegar and red wine into skillet. Stir in brown sugar and cinnamon and bring cabbage mixture to a boil; cook until sauce is reduced by half, stirring often, about 10 minutes. Arrange chicken thighs on top of cabbage in the skillet.
- Bake in the preheated oven until cabbage is tender and chicken is cooked through, about 40 minutes. An instant-read meat thermometer inserted into the thickest part of a thigh should read at least 160 degrees F (70 degrees C).
Nutrition Facts : Calories 271.2 calories, Carbohydrate 23.9 g, Cholesterol 72.4 mg, Fat 9.2 g, Fiber 3.3 g, Protein 22.5 g, SaturatedFat 2.6 g, Sodium 292.2 mg, Sugar 14.1 g
More about "oktoberfest red cabbage recipes"
GERMAN RED CABBAGE (ROTKOHL) - THE DARING GOURMET
Web Jan 24, 2023 5290 Jump to Recipe Print Recipe A quintessential and popular German side dish, this braised German Red Cabbage is the …
From daringgourmet.com
4.8/5 (73)Total Time 2 hrs 30 minsCategory Side DishCalories 154 per serving
From daringgourmet.com
4.8/5 (73)Total Time 2 hrs 30 minsCategory Side DishCalories 154 per serving
EASY OKTOBERFEST SIDE DISH: BRAISED RED CABBAGE - WEST …
Web Aug 5, 2021 Thick Cut Bacon Onions Caraway Seeds Brown Sugar Apple Cider Vinegar Whole Grain Mustard Bay Leaf (optional) FUN FACT: …
From westviamidwest.com
4.6/5 (11)Total Time 1 hr 15 minsCategory SIDE DISHCalories 93 per serving
From westviamidwest.com
4.6/5 (11)Total Time 1 hr 15 minsCategory SIDE DISHCalories 93 per serving
TRADITIONAL GERMAN RED CABBAGE (ROTKOHL) - THE GOOD …
Web Oct 10, 2014 Rotkohl Ingredients Red cabbage: To slice the red cabbage, first discard the tough outer leaves, and then cut the head in …
From thegoodheartedwoman.com
5/5 (5)Total Time 25 hrs 15 minsCategory Side DishCalories 156 per serving
From thegoodheartedwoman.com
5/5 (5)Total Time 25 hrs 15 minsCategory Side DishCalories 156 per serving
AUTHENTIC GERMAN RED CABBAGE – ROTKOHL - MY …
Web Dec 8, 2016 1 Red Cabbage, fresh. Now, cut each quarter Cabbage into thin slices. Prepare the Apple: Peel it, cut it into small cubes. 1 large Apple. Heat a pot and add the lard. 2 Tbsp. lard. Add the Red Cabbage and fry …
From mygerman.recipes
From mygerman.recipes
20 AUTHENTIC OKTOBERFEST RECIPES - INSANELY GOOD
Web Jun 6, 2022 1. Homemade German Pretzels More properly known as laugenbrezel, German soft pretzels are a staple of Oktoberfest (and almost every German holiday). They have lightly crispy outsides, soft, warm …
From insanelygoodrecipes.com
From insanelygoodrecipes.com
OKTOBERFEST BRAISED RED CABBAGE & APPLES - TASTY KITCHEN
Web Preparation In a 12-inch heavy skillet over medium heat, cook garlic in butter, stirring, for 1 minute. Add cabbage, apple, cider, caraway, allspice (if using), 1 teaspoon salt and 1/2 teaspoon pepper. Cook, covered, stirring …
From tastykitchen.com
From tastykitchen.com
GERMAN RED CABBAGE WITH APPLES (ROTKOHL) - CAROLINE'S …
Web Sep 22, 2022 September 22, 2022 by Caroline's Cooking This German red cabbage with apples (Rotkohl or Blaukraut) is a classic side that's a delicious mix of sweet-sour flavors with a mildly aromatic spice. It's easy …
From carolinescooking.com
From carolinescooking.com
65+ OKTOBERFEST FOOD IDEAS (RECIPES & VIDEO) I TASTE …
Web Jul 19, 2021 Looking for Oktoberfest food ideas? Celebrate with these German recipes, including sauerbraten and spaetzle, that will fill out your Oktoberfest menu. 1 / 68 Crispy Potato Pancakes Here’s a potato …
From tasteofhome.com
From tasteofhome.com
SUNNY'S OKTOBERFEST CHEAT SHEET RECIPE - FOOD NETWORK
Web 1 teaspoon grainy Dijon mustard 1 tablespoon orange juice 1 teaspoon hot honey (I like Mike’s Hot Honey here) Kosher salt and freshly ground black pepper Potatoes and …
From foodnetwork.com
Author Sunny AndersonSteps 6Difficulty Easy
From foodnetwork.com
Author Sunny AndersonSteps 6Difficulty Easy
GERMAN-STYLE RED CABBAGE RECIPE - THESE OLD COOKBOOKS
BRAISED GERMAN RED CABBAGE (ROTKOHL) - DISH 'N' THE KITCHEN
Web Sep 15, 2022 Add shredded red cabbage, apple cider vinegar, wine, bay leaf*, and grated apple. Reduce heat to medium-low. Cover and continue cooking for 20 minutes, stirring …
From dishnthekitchen.com
From dishnthekitchen.com
CHICKEN WITH RED CABBAGE RECIPE - ADAMS FAIRACRE FARMS
Web Chicken with Red Cabbage Recipe - Adams Fairacre Farms A classic chicken and red cabbage recipe. Perfect for Oktoberfest celebrations, or anytime! Recipe can easily be …
From adamsfarms.com
From adamsfarms.com
15 RED CABBAGE RECIPES YOU'LL LOVE | TASTE OF HOME
Web Jan 28, 2019 From Grandma's sweet-and-sour red cabbage to fresh slaws and salads, you might be surprised by how unique red cabbage recipes can be! 1 / 15. Cranberry …
From tasteofhome.com
From tasteofhome.com
GERMAN SAUSAGE RECIPES FOR OKTOBERFEST - FOOD & WINE
Web Jan 8, 2023 6 Sausage Recipes to Celebrate Oktoberfest. Celebrate the German festival with juicy bratwurst, currywurst, and weisswurst. ... glazed red cabbage takes the place …
From foodandwine.com
From foodandwine.com
BEST GERMAN-INSPIRED RECIPES - EASY OKTOBERFEST RECIPES - DELISH
Web Jul 26, 2022 Sweet & Sour Braised Red Cabbage pork chop Lucy schaeffer Chicken Schnitzel Erik bernstein Homemade Bacon Spaetzle Ethan Calabrese Pretzel Ring Beer …
From delish.com
From delish.com
TRADITIONAL GERMAN RED CABBAGE (ROTKOHL) RECIPE - THE SPRUCE EATS
Web Dec 6, 2021 Brown 2 1/2 ounces bacon in a Dutch oven. Add 1/2 cup diced onion and sauté for 5 minutes. Add 4 cups shredded red cabbage and cook for 2 to 3 minutes. …
From thespruceeats.com
From thespruceeats.com
OKTOBERFEST CHICKEN AND RED CABBAGE - CENTRACARE
Web Jan 1, 2018 Preheat oven to 350 degrees F (175 degrees C). Place bacon in a large oven-safe or cast-iron skillet and cook over medium-high heat, turning occasionally, until …
From centracare.com
From centracare.com
BEST OKTOBERFEST RECIPES: 23+ GERMAN MENU IDEAS - BAKE IT WITH …
Web Add the tomato paste, seasoning (salt, pepper, paprika), Worcestershire sauce, and beef broth. 1 tablespoon tomato paste, 1 teaspoon Worcestershire sauce, 1 tablespoon …
From bakeitwithlove.com
From bakeitwithlove.com
OKTOBERFEST CHICKEN AND RED CABBAGE | PUNCHFORK
Web 1 red onion, sliced; 1 large apple, cored and sliced; 1 head red cabbage, cored and sliced; 1 tablespoon bacon drippings; 1/4 cup all-purpose flour; 1/2 teaspoon smoked paprika; …
From punchfork.com
From punchfork.com
OKTOBERFEST SWEET & SOUR RED CABBAGE | RECIPELION.COM
Web Instructions Core, shred and soak cabbage in cold water. Meanwhile, saute onion in butter or bacon. Drain cabbage (leave moist), and simmer for 10 minutes. Add sauteed …
From recipelion.com
From recipelion.com
You'll also love