Old Bay Crab Dip Recipes
MARYLAND OLD BAY® CRAB CAKE DIP
One taste of Maryland OLD BAY® Crab Cake Dip and you'll be hooked. Loaded with a full pound of lump crabmeat, this creamy party dip gets its savory flavor from Maryland's own OLD BAY® Seasoning - a world-famous blend of celery salt, herbs and spices. Fun, easy and flavorful, it's a party-menu must from coast to coast.
Provided by McCormick Spice
Categories Trusted Brands: Recipes and Tips McCormick®
Time 35m
Yield 28
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F. Mix Crab Cake Mix and butter in small bowl. Set aside.
- Mix cream cheese, mayonnaise and Old Bay in medium bowl until well blended. Add crabmeat; toss gently. Spread in 9-inch pie plate. Sprinkle with Crab Cake mixture.
- Bake 25 minutes or until hot and bubbly. Serve with assorted crackers or sliced French bread.
Nutrition Facts : Calories 109.4 calories, Carbohydrate 1.1 g, Cholesterol 32.5 mg, Fat 9.7 g, Protein 4 g, SaturatedFat 3 g, Sodium 194.7 mg, Sugar 0.1 g
BAKED OLD BAY CRAB DIP
Who doesn't love crab dip! This looks so delish! You might want to judge how much old bay seasoning you like by taste. A little chopped celery might be a nice addition. Enjoy!
Provided by KPD123
Categories Crab
Time 20m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Mix all ingredients EXCEPT almonds until well blended in a bowl.
- Pour mixture in a greased 9" pie plate or oven-proof serving dish. Top with almonds.
- Bake for 15 minutes at 375 degrees. Serve with crackers, crostini or fresh veggies!
Nutrition Facts : Calories 238.7, Fat 19, SaturatedFat 10.1, Cholesterol 64.5, Sodium 540.8, Carbohydrate 3.5, Fiber 0.8, Sugar 0.8, Protein 14.1
OLD BAY CRAB AND SPINACH DIP
I'm always experimenting and came up with this a few years ago. It is always a hit at get togethers. It is versatile also, you can add more or less of any of the ingredients to your liking or omit the spinach if you prefer. I love it as is though. Thanks and enjoy!
Provided by smartin202
Categories Cheese
Time 20m
Yield 10 serving(s)
Number Of Ingredients 8
Steps:
- Mix cream cheese, sour cream, Old Bay Seasoning, onion powder, and black pepper together in a bowl until well blended (Tip: try using lesser amount of the Old Bay Seasoning until your desired preference is reached).
- Mix in the spinach. (Tip: Once I blended the spinach in a food processor to speed up the time but I did not like how it turned out this way. I recommend taking the few minutes to chop it by hand into about 1/4 inch pieces.).
- Mix in the crab and cheddar cheese. (I like Cabot or McAdam cheeses).
- Serve with crackers or chips.
Nutrition Facts : Calories 147.4, Fat 11.9, SaturatedFat 6.9, Cholesterol 41.5, Sodium 328.4, Carbohydrate 5.1, Fiber 0.3, Sugar 2.4, Protein 5.6
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