OLD-FASHIONED HAND-CHURNED VANILLA ICE CREAM
Steps:
- In a medium heatproof bowl, whisk to combine the sugar, salt, yolks and vanilla seeds until completely smooth. In a large saucepan set over medium-high heat, combine the cream and milk and cook until small bubbles start to form around the edges of the pan and the mixture is hot. Slowly drizzle the eggs into the hot cream mixture, whisking constantly. Reduce the heat to medium-low and cook, stirring constantly, until thickened and the mixture coats the back of a spoon, 5 to 7 minutes. Remove from the heat and strain into a large bowl. Place the bowl in an ice bath and cool the custard, stirring occasionally. Store the custard into the refrigerator until ready to churn.
- Place the custard in an ice cream maker and process until smooth and thick, about 20 minutes.
- Transfer the ice cream to a quart container or 1 1/4-quart dish and freeze for 2 hours.
- Serve the ice cream topped with some Wet Walnuts.
- In a medium saucepan, combine the maple syrup, corn syrup, light brown sugar, vanilla and salt, and bring to a boil. Pour over the walnut halves and cool. Store refrigerated in an airtight container for up to 1 month.
OLD-FASHIONED VANILLA ICE CREAM
Whether the stuff's jazzing up pie, dripping with fudge, or simply solo, we all scream for this old-fashioned vanilla ice cream.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Yield Makes about 2 quarts
Number Of Ingredients 5
Steps:
- In a large bowl, whisk together all ingredients. Transfer to an ice-cream maker, and freeze following manufacturer's instructions. Store in an airtight container.
OLD-TIME CUSTARD ICE CREAM
I think my most memorable summertime dessert for get-togethers has always been homemade ice cream. This recipe is so rich and creamy and the perfect indulgence on a hot summer afternoon. -Martha Self, Montgomery, Texas
Provided by Taste of Home
Categories Desserts
Time 1h15m
Yield 2-3/4 quarts.
Number Of Ingredients 7
Steps:
- In a large heavy saucepan, combine sugar, flour and salt. Gradually add milk until smooth. Cook and stir over medium heat until thickened and bubbly. Reduce heat to low; cook and stir 2 minutes longer. Remove from heat., In a small bowl, whisk a small amount of hot mixture into eggs; return all to pan, whisking constantly. Bring to a gentle boil; cook and stir 2 minutes. Remove from heat immediately., Quickly transfer to a large bowl; place bowl in a pan of ice water. Stir gently and occasionally for 2 minutes. Press plastic wrap onto surface of custard. Refrigerate for several hours or overnight., Stir cream and vanilla into custard. Fill cylinder of ice cream freezer two-thirds full; freeze according to manufacturer's directions. (Refrigerate remaining mixture until ready to freeze.) Transfer ice cream to freezer containers, allowing headspace for expansion. Freeze 2-4 hours or until firm. Repeat with remaining ice cream mixture.
Nutrition Facts : Calories 252 calories, Fat 18g fat (11g saturated fat), Cholesterol 88mg cholesterol, Sodium 98mg sodium, Carbohydrate 18g carbohydrate (17g sugars, Fiber 0 fiber), Protein 4g protein.
OLD FASHIONED VANILLA ICE CREAM
Steps:
- Beat egg yolks and sugar until well blended. Pour mixture into the top of a double boiler over simmering water, and stir in half-and-half. Cook until thickened; if necessary, microwave for 1 minute or until mixture thickens. Remove from heat and cool. Stir in whipping cream and vanilla, and then pour into the bowl of an ice cream freezer. Process according to manufacturer's instructions until firm.
OLD-FASHIONED HOMEMADE ICE CREAM
This old-time ice cream recipe was actually my great-great-grandmother's recipe. I've tried a lot of different homemade ice cream recipes, but this one always stands out as my family's favorite!
Provided by SusanRW
Categories Frozen Desserts
Time 40m
Yield 1 gallon, 24 serving(s)
Number Of Ingredients 6
Steps:
- Beat egg yolks with half of sugar and all of flour. Mix until creamy. Add evaporated milk then add rest of sugar and vanilla.
- Beat egg whites until fairly stiff. Fold into above mixture. Put in ice cream freezer and add whole milk, leaving about 1 1/2 inches at top of freezer.
- Freeze in ice cream freezer. Makes 1 gallon.
Nutrition Facts : Calories 154, Fat 3.2, SaturatedFat 1.6, Cholesterol 52.3, Sodium 44.7, Carbohydrate 28.5, Sugar 25.1, Protein 3.3
OLD-FASHIONED ICE CREAM SODAS
I keep the ingredients for these ice cream sodas on hand so I can enjoy a treat anytime I want. You can easily make more when feeding a crowd. -Anna Erickson, Terrebonne, Oregon
Provided by Taste of Home
Time 15m
Yield 4 servings.
Number Of Ingredients 5
Steps:
- Place 3 tablespoons chocolate syrup in each of four 16-oz. glasses. Add 1/4 cup milk and 1 cup carbonated water to each; stir until foamy. Add two scoops of ice cream to each glass. Top with whipped cream if desired.
Nutrition Facts : Calories 476 calories, Fat 17g fat (11g saturated fat), Cholesterol 53mg cholesterol, Sodium 159mg sodium, Carbohydrate 76g carbohydrate (70g sugars, Fiber 3g fiber), Protein 8g protein.
OLD FASHIONED HOMEMADE VANILLA ICE CREAM RECIPE
Provided by Six Sisters Stuff
Yield 8
Number Of Ingredients 5
Steps:
- Whisk all ingredients together until sugar dissolves.
- Pour into the bowl of an ice cream machine.
- Freeze according to the ice cream maker's instructions.
- After the ice cream is made, transfer to an airtight container, cover tightly and freeze .
- Serve with your favorite toppings.
OLD-FASHIONED ICE CREAM SODA
What a treat! Our cooks dreamed up this idea when they began testing ice cream recipes. Try using homemade vanilla ice cream to concoct a sweetly satisfying soda all ages will thirst for.-Taste of Home Test Kitchen
Provided by Taste of Home
Time 5m
Yield 4 servings.
Number Of Ingredients 2
Steps:
- Pour 1/2 cup club soda into each of four tall glasses. Add 1/2 cup ice cream to each glass. Fill glasses with soda. Serve immediately.
Nutrition Facts :
More about "old fashioned homemade ice cream recipes"
OLD FASHIONED HOMEMADE VANILLA ICE CREAM RECIPE
From adventuresofmel.com
Ratings 190Calories 253 per servingCategory Frozen Treats
- Next, mix in the sweetened condensed milk, scraping all the ooey gooey liquid out of the can with a spatula.
GRANDMA’S OLD FASHIONED HOMEMADE VANILLA ICE CREAM …
From theseoldcookbooks.com
Reviews 14Estimated Reading Time 5 minsCategory DessertTotal Time 1 hr 10 mins
OLD FASHIONED ICE CREAM RECIPES - HOW TO MAKE …
From homemade-dessert-recipes.com
OLD FASHIONED HOMEMADE VANILLA ICE CREAM
From everydaymadefresh.com
HOW TO MAKE OLD-FASHIONED ICE CREAM AT HOME
From almanac.com
OLD-FASHIONED HOMEMADE ICE CREAM: WITH 58 ORIGINAL RECIPES
From amazon.com
Reviews 1.1KFormat PaperbackAuthor Thomas R. Quinn
TOP 42 HOMEMADE ICE CREAM RECIPE OLD RECIPES
From alhikmahfm.dixiesewing.com
TOP 47 OLD FASHIONED ICE CREAM MAKER RECIPES VANILLA
From kurukuto.youramys.com
TOP 48 HOMEMADE ICE CREAM RECIPE OLD RECIPES
From nyamaneilang.coolfire25.com
TOP 44 OLD FASHIONED COOKED ICE CREAM RECIPE RECIPES
From laurent490.dixiesewing.com
HOMEMADE VANILLA OLD FASHIONED ICE CREAM RECIPE
From whitneybond.com
OLD-FASHIONED HOMEMADE PEACH ICE CREAM | FLOUR ON MY FINGERS
From flouronmyfingers.com
OLD-FASHIONED HOMEMADE VANILLA ICE CREAM - RELUCTANT ENTERTAINER
From reluctantentertainer.com
TOP 42 WHOLE EGG ICE CREAM RECIPE RECIPES - HOLA.CHURCHREZ.ORG
From hola.churchrez.org
OLD-FASHIONED HOMEMADE BANANA ICE CREAM - ADVENTURES OF MEL
From adventuresofmel.com
OLD-FASHIONED HOMEMADE ICE CREAM RECIPE - TEXAS COOKING
From texascooking.com
TOP 50 OLD FASHIONED COOKED ICE CREAM RECIPE RECIPES
From yazeed.motoretta.ca
OLD FASHIONED HOMEMADE VANILLA ICE CREAM - FLOUR ON MY FINGERS
From flouronmyfingers.com
HOMEMADE VANILLA ICE CREAM THE OLD-FASHIONED WAY - YOUTUBE
From youtube.com
RECIPE FOR EASY, AIRY LEMON CURD MINI MERINGUES | MIAMI HERALD
From miamiherald.com
OLD FASHIONED VANILLA ICE CREAM RECIPE - QECUS.TIBET.ORG
From qecus.tibet.org
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #north-american #for-large-groups #healthy #desserts #eggs-dairy #american #easy #frozen-desserts #dietary #low-sodium #low-in-something #equipment #number-of-servings #3-steps-or-less
You'll also love