Old Fashioned Macintosh Toffee Recipes

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OLD FASHIONED MACINTOSH TOFFEE

This is the best toffee I have ever tasted. It is a popular item at the Christmas Farmer's Market here,with just 4 ingredients it's easy to make. We prefer to decrease the cooking time slightly for a softer toffee.

Provided by Chef Dee

Categories     Candy

Time 17m

Yield 24 pieces

Number Of Ingredients 4



Old Fashioned Macintosh Toffee image

Steps:

  • Grease an 8" cake pan.
  • In a large heavy saucepan, soften the butter.
  • Stir in remaining ingredients.
  • Stirring constantly, bring to a boil over medium high heat.
  • Candy thermometer should reach 260 degrees or hard ball.
  • Stir constantly as it will stick to the pan easily.
  • Pour into pan quickly and cool.
  • You may make a softer toffee by decreasing cooking time slightly.

1/4 cup butter
1 (11 ounce) can condensed milk
1/4 cup corn syrup
1 1/4 cups brown sugar, packed

OLD-FASHIONED TOFFEE

Yield 2 pounds candy

Number Of Ingredients 4



Old-Fashioned Toffee image

Steps:

  • Spread nuts in a buttered 9x13-inch pan. Set aside. Combine butter and brown sugar in a 2-quart microwave-safe bowl. Microwave for 2 minutes at HIGH (100%). Stir until butter and brown sugar are completely dissolved. Microwave again for 7-9 minutes at MEDIUM-HIGH (70%), until mixture reaches 290° (soft crack stage), stirring two times (with a clean spoon each time). Pour syrup mixture over nuts. Microwave almond bark or chips in a 1-quart microwave-safe bowl for 2-3 minutes at MEDIUM-HIGH (70%). Stir. Spread over toffee. Cool and enjoy!

Nutrition Facts : Nutritional Facts Serves

1 1/2 cups (6 ounces) chopped walnuts or pecans
2 sticks (1 cup) butter
1 1/2 cups brown sugar, packed
4 cubes (8 ounces) chocolate almond bark (or chocolate chips)

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