Old Fashioned Vanilla Wafers Recipes
ICE BOX FRUITCAKE
I don't know if this is a regional dish or what ... but NO ONE I talk to seems to have ever heard of it except the people in my family... and most people act like it's sooooo ODD ... but it's really yummy and it's really simple common ingredients ...
Provided by Elaine Harper
Categories Desserts Fruit Dessert Recipes Cherry Dessert Recipes
Time 20m
Yield 14
Number Of Ingredients 6
Steps:
- In a medium bowl, stir together the pecans, raisins, walnuts, cherries, condensed milk and vanilla wafers. Dough will be very thick, you will need to use your hands.
- Form dough into a ring shape on top of a dinner plate. Wrap in many layers of plastic wrap and/or aluminum foil. Allow to age in the refrigerator for at least a week. The flavors will have a chance to blend and all of the milk will be absorbed into the cake.
Nutrition Facts : Calories 356.4 calories, Carbohydrate 46.2 g, Cholesterol 9.5 mg, Fat 18.2 g, Fiber 2.3 g, Protein 5.6 g, SaturatedFat 3.7 g, Sodium 110.5 mg, Sugar 22.7 g
OLD FASHIONED VANILLA WAFERS
These are just like the cookies we used to get in kindergarten with a glass of cold milk. Adapted from My Most Favorite Dessert Company.
Provided by Mirj2338
Categories Drop Cookies
Time 22m
Yield 4 dozen
Number Of Ingredients 7
Steps:
- Preheat the oven to 375 degrees F.
- Line 2 large baking sheets with parchment paper.
- Cream the margarine together with the sugar on low speed until fluffy.
- Beat in the egg and vanilla until incorporated.
- Stir in the zests.
- Still on low speed, beat in the flour until fully blended.
- By teaspoonfuls, drop the batter onto the baking sheets, leaving a good two inches between each cookie.
- Bake for about 7 minutes, or until the wafers are lightly browned along the edges.
- Transfer to a cooling rack where they will crisp as they cool.
- Store carefully in layers in an airtight container.
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