Ole Bean Dip Recipes

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ULTIMATE 7-LAYER DIP

Serve our Ultimate Seven Layer Dip at any party for a savory sample of flavor. With sour cream, zesty salsa and cheese, our seven layer dip is delicious!

Provided by My Food and Family

Categories     Home

Time 3h15m

Yield 48 servings, 2 Tbsp. each

Number Of Ingredients 8



Ultimate 7-Layer Dip image

Steps:

  • Mix beans and seasoning mix until blended; spread onto bottom of pie plate.
  • Top with layers of remaining ingredients.
  • Refrigerate several hours or until chilled.

Nutrition Facts : Calories 30, Fat 1.5 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 5 mg, Sodium 110 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 1 g

1 can (16 oz.) TACO BELL® Refried Beans
1 Tbsp. TACO BELL® Taco Seasoning Mix
1 cup BREAKSTONE'S or KNUDSEN Sour Cream
1 cup TACO BELL® Thick & Chunky Salsa
1 cup shredded lettuce
1 cup KRAFT Mexican Style Finely Shredded Four Cheese
4 green onions, sliced
2 Tbsp. sliced black olives

VELVEETA CHEESY BEAN DIP

Make a warm VELVEETA Cheesy Bean Dip for a get-together that's full of great Mexican flavor! This easy, cheesy bean dip features refried beans and salsa.

Provided by My Food and Family

Categories     Meal Recipes

Time 11m

Yield 26 servings, 2 Tbsp. each

Number Of Ingredients 3



VELVEETA Cheesy Bean Dip image

Steps:

  • Mix all ingredients in microwavable bowl.
  • Microwave on HIGH 5 to 6 min. or until VELVEETA is completely melted and mixture is well blended, stirring after 3 min.
  • Serve with assorted cut-up fresh vegetables or tortilla chips.

Nutrition Facts : Calories 60, Fat 3 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 5 mg, Sodium 360 mg, Carbohydrate 5 g, Fiber 0.9662 g, Sugar 2 g, Protein 3 g

1 lb. (16 oz.) Mexican VELVEETA, cut into1/2-inch cubes
1 can (16 oz.) TACO BELL® Refried Beans
1/2 cup TACO BELL® Thick & Chunky Salsa

OLE SPICY BEAN DIP

Make and share this Ole Spicy Bean Dip recipe from Food.com.

Provided by ratherbeswimmin

Categories     Black Beans

Time 20m

Yield 2 quarts

Number Of Ingredients 9



Ole Spicy Bean Dip image

Steps:

  • In a bowl, combine the first 7 ingredients; stir to mix well.
  • Stir in the salad dressing and garlic salt.
  • Cover and refrigerate overnight, allowing flavors to blend.

Nutrition Facts : Calories 1032.9, Fat 38.8, SaturatedFat 6.3, Sodium 3065.9, Carbohydrate 153.2, Fiber 32, Sugar 28.8, Protein 34.3

1 (15 ounce) can black-eyed peas, rinsed and drained
1 (15 ounce) can black beans, rinsed and drained
1 (15 ounce) can corn, drained
1/2 cup chopped onion
1/2 cup chopped green bell pepper
1 (4 ounce) can diced jalapeno peppers, drained
1 (14 1/2 ounce) can diced tomatoes, drained
1 cup Italian dressing
1/4 teaspoon garlic salt

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