OLIVE GARDEN PIZZA BIANCO
Make and share this Olive Garden Pizza Bianco recipe from Food.com.
Provided by Member 610488
Categories < 30 Mins
Time 25m
Yield 6 serving(s)
Number Of Ingredients 14
Steps:
- Combine all ingredients for the filling and mix thoroughly. Divide the filling in half and spread on each crust. Prepare toppings and divide in half. Sprinkle green onions, olives and tomatoes over crusts. Top with mozzarella and Parmesan. Sprinkle tops with oregano and basil.
- Bake in a 375F oven for 8 to 10 minutes until filling is hot and cheese has melted. Cut each pizza into 6 wedges.
Nutrition Facts : Calories 128.2, Fat 9.3, SaturatedFat 5.3, Cholesterol 30.9, Sodium 369.8, Carbohydrate 2.7, Fiber 0.5, Sugar 0.7, Protein 8.5
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