Olive Meatloaf Recipes
GREEN OLIVE MEATLOAF
My kids would never eat meat loaf until I started putting olives in it. Now they want it once a week.
Provided by A.M. Collins
Categories Poultry
Time 1h5m
Yield 5 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 350.
- Mix first 5 ingredients by hand in large bowl Spray a loaf pan with cooking oil.
- Put mixture into pan and fold into a loaf.
- Put the ketchup on and smooth so whole loaf is covered on top.
- Put pan on middle rack.
- Bake for 45 minutes.
OLIVE MEATLOAF
Number Of Ingredients 14
Steps:
- combine and mix bread crumbs, milk, pepper, onion, garlic, and eggs
- combine sausage/ground pork and beef and kneed. mix in olives and sausage.
- mix meets and bread crumb mix. mold into loaf pans to withing 3/4 inch of top.
- combine butter, chili sauce, water and worcestershire. and cover top of loaves
- bake in preheated oven at 375 for 1 hour and 15 min.
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