Olivers Mango Lassi Recipes

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OLIVER'S MANGO LASSI

Make and share this Oliver's Mango Lassi recipe from Food.com.

Provided by katia

Categories     Smoothies

Time 20m

Yield 4 serving(s)

Number Of Ingredients 4



Oliver's Mango Lassi image

Steps:

  • Put all the ingredients into a blender and blend for 2 minutes, then pour into glasses and serve.

Nutrition Facts : Calories 180.3, Fat 3.9, SaturatedFat 2.3, Cholesterol 13.6, Sodium 51, Carbohydrate 35.3, Fiber 2.8, Sugar 30.3, Protein 4.3

9 fluid ounces yoghurt
4 1/2 fluid ounces milk
3 fresh mango, cubed
4 teaspoons granulated sugar

MANGO LASSI

Provided by Food Network Kitchen

Categories     beverage

Time 10m

Yield 1 Mango Lassi

Number Of Ingredients 0



Mango Lassi image

Steps:

  • Puree 1 cup frozen mango chunks, 1 cup mango nectar, 1/2 cup plain whole-milk yogurt, 2 teaspoons sugar, 1/8 teaspoon ground cardamom and a small pinch of salt in a blender until smooth.

MANGO LASSI

On the hottest days, Indians forgo iced tea ("too American") for fresh limeade and perhaps mango lassi, which combines fresh mango with yogurt and cardamom. This recipe comes from the cookbook author Madhur Jaffrey, who said, "Mangoes are supposed to be good for the eyes." This recipe calls for fresh or canned mango pulp. Ratnagiri Alphonso mango pulp, available in Indian shops in New York City and online, is what Ms. Jaffrey recommends.

Provided by Elaine Louie

Categories     easy

Time 10m

Yield 1 serving

Number Of Ingredients 6



Mango Lassi image

Steps:

  • Place all ingredients in a blender and puree until smooth. Add sugar to taste. Garnish with a pinch of ground cardamom seeds. A few extra ice cubes may be added when serving.

1 cup plain yogurt
1/4 cup water
3/4 tablespoon sugar
1/4 cup fresh or canned mango pulp (see note)
1/2 teaspoon ground cardamom seeds (plus a little extra for garnish)
3 ice cubes

MANGO LASSI

Learn how to make mango lassi, the perfect summer drink any mango lover will love. Mango lassi is a sweet and refreshing treat only needs 6 ingredients! -Namrata Telugu, Terre Haute, Indiana

Provided by Taste of Home

Time 10m

Yield 2 servings.

Number Of Ingredients 6



Mango Lassi image

Steps:

  • In a blender, combine the yogurt, mango, ice, sugar, mint leaves and cardamom pods if desired. Cover and process for 30-60 seconds or until blended. Pour into two chilled glasses; serve immediately.

Nutrition Facts : Calories 226 calories, Fat 1g fat (0 saturated fat), Cholesterol 3mg cholesterol, Sodium 73mg sodium, Carbohydrate 54g carbohydrate (48g sugars, Fiber 3g fiber), Protein 6g protein.

1 cup fat-free plain yogurt
1 medium mango, peeled and cubed
2 cups ice cubes
3 tablespoons sugar
5 fresh mint leaves
2 cardamom pods, crushed, optional

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