RED VELVET OOEY GOOEY BARS
A classic red velvet cake with cream cheese frosting has been taken to new level of ooey gooey buttery goodness, just in time for the holidays.
Provided by Food Network Kitchen
Categories dessert
Time 5h30m
Yield 24 servings
Number Of Ingredients 10
Steps:
- For the cake: Preheat the oven to 350 degrees F. Line a 9-by-13-inch cake pan with aluminum foil and spray with nonstick baking spray.
- Add the cake mix, 1 teaspoon of the vanilla extract and 2 of the eggs to the bowl of a stand mixer fitted with the paddle attachment. Beat on medium speed until combined, about 1 minute. Add 1 stick of the butter and mix until just combined. Spread the batter evenly in the prepared pan with an offset spatula.
- Beat the cream cheese in a separate bowl of a stand mixer fitted with the paddle attachment (or clean the first bowl) on medium speed until light and smooth, scraping down the sides occasionally, about 2 minutes. With the mixer running on medium-low speed, add the remaining 2 eggs and 1 teaspoon vanilla extract. Once combined, add the remaining 1/2 stick butter and beat until smooth. With the mixer running on low speed, add the confectioners' sugar, one spoon at a time, until combined, scraping down the sides occasionally. Evenly pour the mixture over the cake layer and smooth the top with an offset spatula.
- Bake until the edges are puffed and golden brown and the center is just set, 30 to 35 minutes. Let cool on a wire rack for 30 minutes, and then chill in the refrigerator at least 4 hours.
- For the royal icing: Add the confectioners' sugar, meringue powder and 6 tablespoons water to the bowl of a stand mixer fitted with the whisk attachment. Whisk until stiff peaks form.
- Transfer the chilled cake to a baking sheet and remove the foil. Spread an even layer of royal icing on the cake with an offset spatula and decorate with sprinkles if desired. Cut into 24 bars (4 lengthwise strips and 6 crosswise strips).
LEMON CHESS GOOEY BUTTER CAKE
Steps:
- Place a rack in the center of the oven and preheat the oven to 350 degrees F. Set aside an ungreased 9- by 13-inch pan.
- For the crust, place the cake mix, melted butter, and egg in a large mixing bowl. Blend with an electric mixer on low speed for two minutes. Stop the machine and scrape down the sides of the bowl with a rubber spatula. The batter should come together in a ball. With your fingertips, pat the batter evenly over the bottom of the pan, smoothing it out with your fingers until the top is smooth. Set the pan aside.
- For the filling, rinse and dry the lemons well. Grate the zest from the lemons and set aside; you should have about 2 teaspoons. Cut the lemons in half, and squeeze into a small bowl; you should have about 6 tablespoons. Set the juice aside.
- Place the cream cheese in the same mixing bowl that was used to make the crust, and with the same beaters (no need to clean either) blend with an electric mixer on low speed until fluffy, 30 seconds. Stop the machine and add the lemon juice, lemon zest, eggs, melted butter, and cornmeal and beat on medium speed for 1 minute. Stop the machine and add the confectioners' sugar. Beat on medium speed until the sugar is well incorporated, 1 minute more. Stop the machine and scrape down the sides of the bowl with the rubber spatula so that the filling covers the entire surface and reaches the sides of the pan. Place the pan in the oven.
- Bake the cake until it is well browned but the center still jiggles when you shake the pan, 45 to 47 minutes. Remove the pan from the oven and place it on a wire rack to cool, 30 minutes. Cut into squares and serve.
- Store this cake, covered in aluminum foil, at room temperature for up to 4 days, or in the refrigerator for up to 1 week. Or freeze it, wrapped in foil, for up to 6months. Thaw the cake overnight in the refrigerator before serving.
CHOCOLATE CHESS CAKE (OOEY-GOOEY BARS)
Make and share this Chocolate Chess Cake (Ooey-Gooey Bars) recipe from Food.com.
Provided by Barenakedchef
Categories Dessert
Time 55m
Yield 1 cake
Number Of Ingredients 8
Steps:
- Bottom: Melt margarine in 9X13"pan.
- Beat egg into margarine, then sprinkle in cake mix.
- Mix well with fork and press down in pan until evenly spread.
- Topping: Beat the frosting ingredients well and pour onto cake mixture.
- Bake at 350º for 40-45 minutes.
More about "ooey gooey chess bars recipes"
CHESS SQUARES RECIPE | SIMPLE SOUTHERN DESSERT RECIPE
Web Sep 10, 2018 4 cups ( 1 lb) powdered sugar Instructions Preheat oven to 300 and spray a 9×13 dish with cooking spray. Mix cake mix, melted …
From kevinandamanda.com
5/5 (26)Total Time 55 minsCategory DessertCalories 464 per serving
From kevinandamanda.com
5/5 (26)Total Time 55 minsCategory DessertCalories 464 per serving
- Mix powdered sugar, softened cream cheese and remaining two eggs until smooth, about 1-2 mins. Pour on top of crust.
GOOEY BUTTER CAKE - SUNDAY SUPPER MOVEMENT
Web Jan 17, 2023 Mix until fluffy, then add eggs, melted butter, and almond or vanilla extract. Mix well until liquefied. Add confectioners sugar to the …
From sundaysuppermovement.com
4.7/5 (14)Total Time 1 hrCategory DessertCalories 626 per serving
From sundaysuppermovement.com
4.7/5 (14)Total Time 1 hrCategory DessertCalories 626 per serving
- Add 1 box yellow cake mix, 1 stick of melted butter, and 1 egg to a large bowl. Mix well until a batter forms.
- Coat the inside of your baking dish with cooking spray and spread the batter mixture evenly along the bottom. You want it to lay mostly flat and touch the edges of the dish.
- Add cream cheese to a large bowl. Mix until fluffy, then add two eggs, 1 stick of melted butter, and almond extract. Mix well until liquefied.
- Add confectioners sugar to the bowl and mix until fully combined. Spread this mixture evenly over the top of the batter in the baking dish.
OOEY GOOEY CHESS SQUARES | THEBESTDESSERTRECIPES.COM
Web You won't believe how easy this dessert bar recipe is to make. Made with just five ingredients that you probably already have in your kitchen, …
From thebestdessertrecipes.com
Estimated Reading Time 50 secs
From thebestdessertrecipes.com
Estimated Reading Time 50 secs
PINEAPPLE COCONUT CHESS BARS
Web Mar 18, 2015 Ingredients you'll need to make Pineapple Coconut Chess Bars: One box yellow cake mix, butter, large eggs, cream cheese, powdered sugar, vanilla extract crushed pineapple and sweetened …
From melissassouthernstylekitchen.com
From melissassouthernstylekitchen.com
YELLOW CAKE MIX GOOEY BARS - THESE OLD COOKBOOKS
Web Oct 3, 2017 Gooey Mix: 8 oz. cream cheese softened 2 eggs 3 1/2 cups powdered sugar Instructions Mix cake mix, melted butter and 2 eggs together and press into a greased 13 x 9-inch baking dish. Beat cream …
From theseoldcookbooks.com
From theseoldcookbooks.com
PAULA DEEN'S OOEY GOOEY BUTTER BARS - MY INCREDIBLE …
Web Mar 5, 2019 2 large eggs 12 tbsp melted butter Top Layer Ingredients 8 oz cream cheese – softened 3 large eggs 4 cups powdered sugar 1 tsp vanilla Instructions Preheat the oven to 350 degrees and prepare a 9x13-baking …
From myincrediblerecipes.com
From myincrediblerecipes.com
OOEY GOOEY BUTTER CAKE BARS | WISHES AND DISHES
Web Aug 2, 2016 3 eggs 16 tablespoons butter, melted, divided 1 (8 oz) package full-fat cream cheese, softened to room temperature 1 teaspoon vanilla 16 oz powdered sugar Instructions Preheat oven to 350°. …
From wishesndishes.com
From wishesndishes.com
GOOEY BUTTER BARS (WITHOUT CAKE MIX) - LOVELY LITTLE …
Web Mar 21, 2019 8 ounces cream cheese, softened 16 ounces powdered sugar Instructions Preheat the oven to 350 degrees and prepare a 9 by 13 inch baking pan by spraying with nonstick baking spray. In a medium …
From lovelylittlekitchen.com
From lovelylittlekitchen.com
OOEY GOOEY CAKE MIX BARS - CHEF IN TRAINING
Web Apr 27, 2014 GOOEY LAYER: 8 oz. cream cheese, softened 2 eggs, beaten 16 oz. powdered sugar Instructions Preheat oven to 350 degrees F. In a medium bowl, combine cake mix, melted butter and egg. Mix until …
From chef-in-training.com
From chef-in-training.com
CHESS DESSERT BARS: CREAM CHEESE AND YELLOW CAKE MIX
Web Preheat oven to 300 degrees. Spray 9x13 pan with cooking spray. Mix cake mix, melted butter, and one egg till it is a soft dough. Press the mix into the bottom of the pan. Mix powdered sugar, cream cheese, and 2 eggs until …
From delishably.com
From delishably.com
OOEY GOOEY BUTTER CAKE BARS RECIPE - TABLESPOON.COM
Web Apr 6, 2017 Line an 9x9-inch baking dish with parchment paper. In a bowl, mix together the cake mix, melted butter and 1 egg until a soft dough forms. Press into the bottom of the baking dish. In a stand mixer, combine …
From tablespoon.com
From tablespoon.com
HOW TO MAKE OOEY GOOEY BARS (CHEESECAKE BROWNIE …
Web Jun 4, 2022 Baked to ooey gooey perfection, these decadent cheesecake brownies are ready to enjoy in less than an hour. Makes 24 bars. Ingredients Brownie Layer 15.25 oz. (1 box) chocolate cake mix 8 …
From thespeckledpalate.com
From thespeckledpalate.com
M&M OOEY GOOEY BUTTER CAKE BARS DESSERTS SWEETS CHESS - ETSY
Web Mar 28, 2023 The Original M&M Ooey Gooey Butter Cake, also known as Cream Cheese Chess Squares. This dessert takes our classic recipe to the next level, with the addition …
From etsy.com
From etsy.com
ORIGINAL GOOEY BUTTER CAKE RECIPE | PAULA DEEN
Web Directions Preheat oven to 350 °F. Combine the cake mix, egg and 8 tablespoons butter and mix well with an electric mixer. Pat the mixture into the bottom of a lightly greased 13 by …
From pauladeen.com
From pauladeen.com
CHERRY BARS WITH PECANS - SOUTHERN PLATE
Web Preheat oven to 350. Lightly spray a 9x13 baking dish with cooking spray and set aside. In a medium bowl, place the crust ingredients. Cut butter into the flour and confectioner's …
From southernplate.com
From southernplate.com
RED VELVET OOEY GOOEY BARS - THE SOUTHERN LADY COOKS
Web Dec 6, 2020 Spray a 9 x 13 cake pan with cooking spray and press the cake mixture into the pan. This makes the bottom layer of the cake bars. Mix the topping ingredients with a …
From thesouthernladycooks.com
From thesouthernladycooks.com
LEMON CHESS BARS - COOKING WITH CARLEE
Web Feb 19, 2023 Lemon chess bars have a cakey crust topped with a gooey cream cheese and butter filling. They are easy to make and taste phenomenal. Make a batch to see for …
From cookingwithcarlee.com
From cookingwithcarlee.com
OOEY GOOEY BARS – GRANDMA'S RECIPE
Web Jul 5, 2022 Preheat oven to 350 degrees F. In a medium bowl, combine cake mix, melted butter and egg. Mix until smooth and well combined. Pat and press dough evenly over …
From tastyrecipesfood.com
From tastyrecipesfood.com
OOEY GOOEY BARS: THE BEST EASY DESSERT RECIPE! - SHELF COOKING
Web In a small bowl, combine filling ingredients. Place a sheet of parchment paper in a 13×9 inch baking dish. Spread half the cookie dough over the bottom in an even layer. Pour the …
From shelfcooking.com
From shelfcooking.com
OOEY GOOEY CARROT CAKE BARS ARE AN EXCELLENT ADDITION TO YOUR
Web Then, add shredded carrots and coconut flakes. Mix well. Afterward, dip your fingers in a bowl of ice water, grab the dough, and press it evenly into a greased baking dish. Set it …
From msn.com
From msn.com
BUTTER PECAN OOEY GOOEY BUTTER CAKE CAKE BARS BROWNIES - ETSY
Web Apr 10, 2023 Chocolate Brownies and Cheesecake Bars, Ooey Gooey Butter Cake Bars, Chess Squares, Blondies, FAST and FREE SHIPPING ad vertisement by SugieCookie. …
From etsy.com
From etsy.com
40 OOEY-GOOEY DESSERT BAR RECIPES | TASTE OF HOME
Web Apr 9, 2019 Minty Chocolate Cream Cheese Bars. I always looked forward to my grandma’s gooey rich cream cheese bars while I was growing up. This version includes …
From tasteofhome.com
From tasteofhome.com
#60-minutes-or-less #time-to-make #course #preparation #desserts #cookies-and-brownies #bar-cookies
You'll also love