Open Faced Apple Tahini Sandwich Recipes

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OPEN-FACED APPLE TAHINI SANDWICH

Make and share this Open-faced Apple Tahini Sandwich recipe from Food.com.

Provided by soulmatesforever

Categories     Breakfast

Time 7m

Yield 1 serving(s)

Number Of Ingredients 6



Open-faced Apple Tahini Sandwich image

Steps:

  • Core and cut the apple into approximately 1/8-inch slices.
  • Spread your choice of nut butter on each slice of the bread.
  • Lay the apple slices on the bread.
  • Drizzle the tahini on top of the apple slices; then drizzle the honey or maple syrup.
  • Sprinkle the cinnamon on top.
  • Put the slices in an oven set to BROIL, or in a toaster oven and toast on high.
  • Make sure you WATCH IT so it doesnt burn.

Nutrition Facts : Calories 375.7, Fat 12.5, SaturatedFat 2.1, Sodium 333.2, Carbohydrate 63.2, Fiber 8.5, Sugar 31.9, Protein 9.8

1 small apple, peeled or unpeeled,any variety
1 teaspoon smooth cashew butter or 1 teaspoon almond butter (I use peanut butter)
2 slices whole wheat bread or 2 slices multigrain bread
1 tablespoon tahini
1 tablespoon honey or 1 tablespoon maple syrup, to taste
1/4 teaspoon cinnamon

APPLE OPEN-FACED SANDWICH

Make and share this Apple Open-Faced Sandwich recipe from Food.com.

Provided by Barbk

Categories     Breakfast

Time 10m

Yield 1 serving(s)

Number Of Ingredients 6



Apple Open-Faced Sandwich image

Steps:

  • Butter the bread.
  • Sprinkle raisins and sunflower seeds on top.
  • Arrange apple dice on top of seeds and raisins.
  • Top with grated cheddar.
  • Bake in toaster oven till hot and bubbly.

Nutrition Facts : Calories 401.3, Fat 26.7, SaturatedFat 14, Cholesterol 60.2, Sodium 406.8, Carbohydrate 32.3, Fiber 4.9, Sugar 15, Protein 12.4

1 tablespoon butter
1 slice whole wheat bread, thick
1 tablespoon raisins
1 tablespoon sunflower seeds
1/2 apple, sliced and diced
1/4 cup grated cheddar cheese

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