Orange Chicken Wraps Recipes

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ORANGE CHICKEN WRAPS

Yield 4-6

Number Of Ingredients 7



Orange Chicken Wraps image

Steps:

  • In a large saucepan over medium heat, cook the ground chicken until cooked all the way through.
  • Once cooked, sprinkle on your garlic salt, and mix until well combined.
  • Add your orange juice, teriyaki sauce and barbecue sauce, until well combined.
  • Let the mixture bubble, and thicken for about 3-4 minutes.
  • Add your mandarin oranges.
  • Let mixture heat up for about 4-5 minutes.
  • Remove from stovetop and serve over rice, quinoa, tortillas, or lettuce shells.
  • Eat and enjoy.

Nutrition Facts : Servingsize 1 serving, Calories 1084 kcal, Fat 37 g, SaturatedFat 10 g, Cholesterol 300 mg, Sodium 8149 mg, Carbohydrate 109 g, Sugar 95 g, Protein 83 mg

1 pound ground chicken
1 teaspoon garlic salt
1/4 cup orange juice
1/2 cup teriyaki sauce
1/2 cup barbecue sauce
1 cup mandarin oranges (drained and patted dry)
4-6 tortillas, lettuce shells, or servings of rice/quinoa

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