Orange Mint Recipes

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SPICY ORANGE-MINT MOCKTAIL

The orange-mint mocktail with the hint of spiciness of jalapeno is the perfect drink to have with your dinner!

Provided by Priyanka Shah

Categories     Drinks Recipes     Mocktail Recipes

Time 10m

Yield 1

Number Of Ingredients 8



Spicy Orange-Mint Mocktail image

Steps:

  • Peel oranges, removing threads and seeds. Cut roughly into cubes.
  • Transfer oranges into a blender with water, 3 mint leaves, lemon juice, black salt, and powdered sugar. Blend until smooth.
  • Strain into a large glass over ice. Add jalapeno. Taste and adjust salt and sugar as needed. Stir continuously, 10 to 15 times. Add remaining mint leaves as garnish.

Nutrition Facts : Calories 184 calories, Carbohydrate 52.3 g, Fat 0.8 g, Fiber 13.5 g, Protein 4.6 g, SaturatedFat 0.1 g, Sodium 304.5 mg, Sugar 32 g

2 medium oranges
1 cup water
5 leaves fresh mint, or more to taste
1 lemon, juiced
⅛ teaspoon black salt (kala namak), or more to taste
⅛ teaspoon powdered sugar, or to taste
½ cup ice as needed
2 slices jalapeno pepper, or more to taste

ORANGE & MINT SALAD

Good Food reader Hannah Measures shares her recipe for a fresh and healthy breakfast fruit salad

Provided by Good Food team

Categories     Breakfast

Time 15m

Number Of Ingredients 4



Orange & mint salad image

Steps:

  • Peel then segment the oranges, removing the white pith. Place in a bowl along with any juices, then add the dates, chopped mint and rose syrup and toss gently. Divide between 4 dessert bowls, scatter on the mint leaves and serve.

Nutrition Facts : Calories 222 calories, Fat 1 grams fat, Carbohydrate 54 grams carbohydrates, Sugar 54 grams sugar, Fiber 5 grams fiber, Protein 4 grams protein, Sodium 0.04 milligram of sodium

4 oranges
12 soft dates , stoned, sliced lengthways
small bunch mint , leaves finely chopped, plus a few left whole
1 tbsp rose syrup or rosewater

ORANGE-MINT DRINK

This is a wonderful Southern nonalcoholic drink. The recipe comes from Angeles Parlange's mother, who likes to serve it as an alternative to a mint julep.

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes

Number Of Ingredients 7



Orange-Mint Drink image

Steps:

  • Combine water and sugar in a small saucepan. Bring to a boil. Stir until sugar dissolves. Turn off heat.
  • Crush mint leaves in a large bowl with mallet or spoon. Add to saucepan. Add lemon juice, orange juice, lemon zest, and orange zest to saucepan. Stir to combine.
  • Pass mixture through fine strainer, discard solids. Fill glasses with crushed ice and 3/4 full with strained mixture. Top with seltzer to cut sweetness (optional).

2 1/2 cups water
2 cups sugar
2 cups mint leaves
Juice of 7 lemons (about 1 1/2 cups), plus 1 lemon reserved for zest
Juice of 3 oranges (about 3/4 cup), plus 1 orange reserved for zest
Crushed ice
Seltzer water (optional)

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