Orange Mojito Recipes

Steps:

• Put the oranges, limes, sugar, and mint in a large rocks glass. Muddle the leaves and citrus by pressing them with a pestle or a wooden spoon until juicy and fragrant. Add the rum and ice. Cover with a cocktail shaker and shake vigorously, or stir, until combined and chilled, about 30 seconds. (In general, by the time the shaker mists up the drink is ready.) Serve.

Steps:

• Place the diced lime in the bottom of a 10-ounce glass. Pinch apart the mint leaves and add to the glass. Top the mixture off with raw sugar. Muddle the ingredients together for about 10 seconds or until well blended (this is the best way to bring out the full flavor of the fruit).
• Fill the rest of the glass with ice, then pour in dark rum and coconut rum. Add orange juice and soda water. Give the mix a good stir. Garnish with a pineapple wedge and an orange slice on the edge of the glass.

Steps:

• Divide the citrus fruit, mint leaves and sugar between 4 glasses. Muddle the fruit until the juice has been extracted. Add a shot of rum to each glass and stir. Fill each glass with ice. Top with club soda, stir and serve garnished with a mint sprig.

Steps:

• Mix all ingredients together over ice. Strain and garnish with a lime wedge.