OREGON JEWEL JAM
Yield 6 1/2-pints
Number Of Ingredients 7
Steps:
- Mix peaches, sugar, water, pineapple with juice, lemon juice and zest in a large kettle. Cook over low heat for one hour, stirring frequently. Remove from heat; let stand for 5 minutes. Stir in cherries. Spoon into hot sterilized jars, leaving 1/4-inch headspace. Wipe rims; secure with lids and rings. Process in a boiling water bath for 10 minutes; set jars on a towel to cool. Check for seals.
Nutrition Facts : Nutritional Facts Serves
JEWEL JAM
Make and share this Jewel Jam recipe from Food.com.
Provided by Dienia B.
Categories Strawberry
Time 1h
Yield 7 1/2 pints
Number Of Ingredients 6
Steps:
- pit cherries
- chop
- cook til soft add strawberries and lemon juice and sugar
- mix well.
- bring to a full boil
- boil hard 1 minute stirring constantly
- remove from heat add sure jell stir
- skim foam
- this cools it slightly and keeps fruit from floating
- this is what recipe says ypu may need to cook morre
- ladle into glasses and pour melted paraffin over them makes about 7 glasses
- i would put in 1/2 pint jars and waterbath these according to ball instructions.
Nutrition Facts : Calories 602, Fat 0.2, Sodium 29, Carbohydrate 156.2, Fiber 3.6, Sugar 140.4, Protein 1.1
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