Oreo Mini Ice Cream Tartlets Recipes

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OREO-MINI ICE CREAM TARTLETS

Provided by My Food and Family

Categories     Home

Time 3h20m

Yield Makes 12 servings.

Number Of Ingredients 5



OREO-Mini Ice Cream Tartlets image

Steps:

  • Mix cookie crumbs and butter.
  • Scoop 1/4 cup ice cream into each of 12 paper-lined muffin cups. Top each with 1-1/2 Tbsp. crumb mixture; press into ice cream to secure. Freeze 3 hours or until firm.
  • Remove tarts from muffin pan; discard paper liners. Place tarts, crumb-sides down, on dessert plates; top with COOL WHIP and mini cookies.

Nutrition Facts : Calories 210, Fat 9 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 10 mg, Sodium 170 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 2 g

24 vanilla creme-filled chocolate sandwich cookies, finely crushed (about 2 cups)
2 Tbsp. butter or margarine, melted
3 cups BREYERS® OREO® Birthday Blast! Frozen Dairy Dessert, softened
1/4 cup thawed COOL WHIP Whipped Topping
12 mini vanilla creme-filled chocolate sandwich cookies

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