Oriental Salad Makeover Recipes
ASIAN SALAD
This salad is appreciated by everyone because of its unique blend of flavors.
Provided by Juanita Peek
Categories Salad 100+ Pasta Salad Recipes Vegetarian Pasta Salad Recipes
Time 30m
Yield 10
Number Of Ingredients 10
Steps:
- In a medium skillet over low heat brown ramen noodles, almonds, and sesame seeds with melted butter or margarine. Once browned, take off heat and cool.
- In a small saucepan bring vegetable oil, sugar, and vinegar to boil for 1 minute. Cool. Add soy sauce.
- In a large bowl, combine shredded napa cabbage and chopped green onions. Add the noodle and soy sauce mixture. Toss to coat. Serve.
Nutrition Facts : Calories 374.2 calories, Carbohydrate 19.5 g, Cholesterol 24.4 mg, Fat 32.3 g, Fiber 3.2 g, Protein 4.7 g, SaturatedFat 8.6 g, Sodium 320.6 mg, Sugar 12.7 g
ORIENTAL SALAD
Make and share this Oriental Salad recipe from Food.com.
Provided by Shannon 24
Categories Vegetable
Time 30m
Yield 12 serving(s)
Number Of Ingredients 12
Steps:
- Mix cabbage, bean sprouts and onions in large bowl.
- In small bowl or dressing container, combine dressing ingredients. Mix well.
- Half an hour before serving add seeds and noodles.
- Ten minutes before serving add dressing.
- Stir to coat.
- Enjoy!
BEST ORIENTAL SALAD DRESSING
This is great on an Asian inspired salad - think Pei Wei, or PF Changs. I've included several substitutions which have worked for me as well, since I never seem to have ALL the ingredients on hand at the same time...
Provided by Gatorbek
Categories Salad Dressings
Time 15m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Combine all ingredients in blender and blend at medium speed 3-4 seconds until celery is finely grated.
- This can be served immediately, but the flavors will blend better if refrigerated about an hour before serving.
- The fewer substitutions you have to make, the better, of course, but I've used each of these at one time or other, and still been happy with the results. Send me any other substitutions you've tried!
ORIENTAL SALAD MAKEOVER
This is my fast and easy recipe for the famous Oriental Salad. This has a bit of a twist, and you can make it in a flash. It's simple, quick and delicious.
Provided by Vseward Chef-V
Categories Vegetable
Time 15m
Yield 10-12 serving(s)
Number Of Ingredients 7
Steps:
- Saute slivered almonds in 1 Tbl butter, set aside.
- chop cabbage and onions - mix together. break up Top Ramen into small pieces and add to mixture.
- Just before serving, pour 8 oz (about half a 16 oz bottle) of dressing over the top.
- Mix, salt and pepper to taste, sprinkle toasted sesame seeds on top. Enjoy ;).
Nutrition Facts : Calories 284.6, Fat 14.7, SaturatedFat 4, Cholesterol 3, Sodium 427.8, Carbohydrate 33.4, Fiber 5, Sugar 5.3, Protein 8.2
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