Our Favorite Buffalo Chicken Dip Recipes
OUR FAVORITE BUFFALO CHICKEN DIP
This has become one of my most requested dishes at family functions. I prepare it at home and just heat up in the microwave when I am ready to serve. I also adjust the amount of hot sauce depending on who will be there. Our family prefers it mild with only 1/2 cup of sauce.
Provided by Tarynne
Categories Chicken Breast
Time 10m
Yield 5 cups
Number Of Ingredients 5
Steps:
- Combine all ingredients in a large sauce pan or dutch oven. Heat over medium heat, stirring constantly until the cheeses have melted and start to bubble.
- Transfer to a 2 quart casserole dish and serve with Tortilla chips and/or celery sticks.
- If made ahead of time, microwave 3-5 minutes or until bubbly. Stir before serving.
CHEESY BUFFALO CHICKEN DIP
Cottage cheese is the surprise secret ingredient in this party dip, making it light, fluffy and ultra-scoopable. Dig in with carrots, celery sticks, rice crackers, pretzels, pita crisps, corn chips - there are no rules when it comes to this crowd-pleasing favorite.
Provided by Food Network Kitchen
Categories appetizer
Time 45m
Yield 6 to 8 servings
Number Of Ingredients 7
Steps:
- Preheat the oven to 350 degrees F.
- Combine the chicken, cottage cheese, hot sauce, pepper jack and Cheddar in a large bowl and mix well. Transfer to an 8-inch square baking dish, spreading it into an even layer. Sprinkle all over with the blue cheese and bake until hot and bubbly, about 35 minutes.
- Serve warm with baby carrots, celery sticks, crackers and chips.
BUFFALO CHICKEN DIP RECIPE BY TASTY
Here's what you need: shredded chicken, cream cheese, ranch dressing, buffalo sauce, cheddar cheese, scallion, chip
Provided by Alix Traeger
Categories Appetizers
Yield 4 servings
Number Of Ingredients 7
Steps:
- Preheat the oven to 350°F (180°C).
- In a bowl, mix the chicken, cream cheese, and buffalo sauce.
- Pour mixture into a cast iron skillet and smooth with a spoon.
- Cover with cheddar cheese and bake for 20 minutes, or until cheese is melted and bubbly.
- Top with scallions and serve with your favorite chips.
- Enjoy!
Nutrition Facts : Calories 418 calories, Carbohydrate 6 grams, Fat 36 grams, Fiber 0 grams, Protein 14 grams, Sugar 5 grams
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