Outback Steakhouse Potato Soup Copycat Recipes

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OUTBACK POTATO SOUP

Make and share this Outback Potato Soup recipe from Food.com.

Provided by JAZELL

Categories     < 60 Mins

Time 45m

Yield 8 serving(s)

Number Of Ingredients 13



Outback Potato Soup image

Steps:

  • DIRECTIONS.
  • Potatoes,diced and boiled; save till the end.
  • In Pot add broth, onions, salt, pepper,water simmer 20 minutes.
  • in small pot melt 2 sticks butter and 3/4 cup flour together and add to broth slowly. Add approximately.
  • 1 1/2 cups of heavy cream slowly to thicken.
  • simmer 20 mins add potatoes and serve.
  • Garnish with.
  • Colby-Monterey Jack cheese.
  • Bacon Bits.
  • Green Onions.

Nutrition Facts : Calories 845.2, Fat 49.1, SaturatedFat 29.8, Cholesterol 145.3, Sodium 1652, Carbohydrate 81.4, Fiber 8.1, Sugar 4.2, Protein 22.6

2 quarts water for boiling potatoes
8 potatoes
4 canned chicken broth
1 small onion, diced
1 teaspoon salt
1 teaspoon fresh coarse ground black pepper
3/4 cup all-purpose flour
2 cups cold water
1 1/2 cups heavy cream
1 cup butter
1 1/2 cups colby-monterey jack cheese
1/4 cup bacon bits
1/4 cup green onion

OUTBACK STEAKHOUSE POTATO SOUP - COPYCAT

Make and share this Outback Steakhouse Potato Soup - Copycat recipe from Food.com.

Provided by Impera_Magna

Categories     Potato

Time 40m

Yield 4-6 serving(s)

Number Of Ingredients 10



Outback Steakhouse Potato Soup - Copycat image

Steps:

  • Wash, peel, cut potatoes in small pieces.
  • In medium size pot, barely cover with water, boil until cooked but still firm; drain.
  • Add milk and cheese to potatoes; cook on low stirring constantly until cheese melts. Season to taste. Do not boil.
  • Ladle into serving bowls and add toppings of sour cream, bacon bits, shredded cheese, and green onion tops.

Nutrition Facts : Calories 808.5, Fat 31.5, SaturatedFat 20.1, Cholesterol 114.3, Sodium 1796.7, Carbohydrate 100.1, Fiber 10.2, Sugar 12.7, Protein 33.4

5 -6 large potatoes
1 (12 ounce) can evaporated milk
1 lb Velveeta cheese, cubed
salt
pepper
garlic
sour cream
bacon bits
shredded cheese
green onion top

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