The Easiest 3 Ingredient Non Dairy Coconut Coffee Creamer Recipes

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COCONUT MILK COFFEE CREAMER

Give your morning coffee a sweet, dairy-free twist with this homemade coconut milk creamer, sweetened with real maple syrup. Store in the refrigerator.

Provided by Kira Inman-Morrow

Categories     Drinks Recipes     Coffee Drinks Recipes     Creamer

Time 5m

Yield 12

Number Of Ingredients 3



Coconut Milk Coffee Creamer image

Steps:

  • Put coconut milk, syrup, and vanilla extract in a glass jar with a lid. Shake to mix.

Nutrition Facts : Calories 79.3 calories, Carbohydrate 3.4 g, Fat 7 g, Fiber 0.4 g, Protein 0.7 g, SaturatedFat 6.2 g, Sodium 4.7 mg, Sugar 2.3 g

1 (14 ounce) can unsweetened coconut milk
2 tablespoons pure maple syrup
2 tablespoons vanilla extract

DAIRY-FREE COFFEE CREAMER

If you're vegan or just dairy-free, this creamer is a flavorful way to sweeten and lighten your coffee with just a few ingredients, including almond milk, maple syrup, and vanilla. You can leave out the corn starch, but it helps thicken it just a little to make it seem creamier.

Provided by Tammy Lynn

Time 10m

Yield 16

Number Of Ingredients 4



Dairy-Free Coffee Creamer image

Steps:

  • Combine almond milk, maple syrup, and cornstarch in a small saucepan. Whisk until all the cornstarch is dissolved. Continue to stir frequently over medium heat until the mixture comes to a slow boil. Remove from heat and whisk in vanilla.
  • Store in an airtight jar in the refrigerator for up to 5 days. Shake before serving.

Nutrition Facts : Calories 12.4 calories, Carbohydrate 2.4 g, Fat 0.2 g, Fiber 0.1 g, Protein 0.1 g, Sodium 10.3 mg, Sugar 2 g

1 cup unsweetened almond milk
2 tablespoons maple syrup
½ teaspoon cornstarch
2 teaspoons vanilla extract

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