Oven Fried Sesame Chicken Recipes

Steps:

• Preheat oven to 400 degrees F (200 degrees C).
• Place soy sauce in a 9x13 inch baking dish. On a piece of wax paper, mix together the sesame seeds, flour, salt and pepper. Dip the chicken pieces in the soy sauce to coat, then dredge in the sesame seed mixture. Arrange in baking dish in a single layer, then drizzle with melted butter.
• Bake at 400 degrees F (200 degrees C) for approximately 40 minutes, or until chicken is cooked through and tender and juices run clear. Baste with drippings once during cooking time. Garnish with extra sesame seeds if desired, and serve.

Steps:

• Preheat oven to 350 degrees F (175 degrees C).
• Place flour in a shallow plate or bowl and season with salt and pepper to taste. Put the bread crumbs in another shallow plate or bowl and beat the eggs in another bowl.
• Dredge the chicken piece by piece in the flour, then the egg, then the bread crumbs, until all pieces are coated. Pour the oil into a 9x13 inch baking dish. Add the chicken to the dish and sprinkle with paprika to taste. Bake in the preheated oven for 30 minutes, then turn pieces over and bake for another 30 minutes. Remove from oven and drain on paper towels. Enjoy!

Steps:

• Preheat the oven to 400 degrees F.
• Combine the sesame seeds, flour and pepper in a shallow bowl.
• Dip the chicken in the soy sauce, dredge in the sesame seed mixture.
• Arrange the chicken, bone side down, in a large shallow baking dish.
• Drizzle with the margarine.
• Bake for 45 minutes or until chicken is done.

Steps:

• Combine soy sauce and garlic in a bowl.
• Combine sesame seeds and flour in a flat dish.
• Dip chicken pieces in soy mix and then in sesame seeds, coating evenly.
• Place in ovenproof dish and drizzle with melted butter.
• Bake in moderate oven for 40 minutes or until cooked through.

Steps:

• Place chicken in a large resealable plastic bag; add buttermilk. Seal bag and refrigerate for at least 4 hours. In a shallow bowl, combine butter, lemon juice and garlic. , In another bowl, combine bread crumbs, sesame seeds, Parmesan cheese, salt and pepper. Drain chicken, discarding buttermilk; dry on paper towels. Dip chicken in butter mixture, then coat with crumb mixture. , Place in an ungreased 11x7-in. baking dish. Drizzle with remaining butter mixture. Bake, uncovered, at 450° for 10 minutes. Reduce heat to 350° and bake an additional 20 minutes or until juices run clear.

Steps:

• Preheat oven to 400°.
• Combine sesame seeds, flour, and pepper.
• Dip chicken breasts in soy sauce. Dredge in sesame seed mixture.
• Arrange chicken in pan. Drizzle margarine over chicken.
• Bake for 40 minutes or until done.