Pama Mojito Pomegranate Recipes
PAMA MOJITO POMEGRANATE
A mojito without rum but wonderful none the less. The mint in the drink makes it very refreshing. Pama is a Pamagranate Liqueur.
Provided by cookiedog
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Muddle 10-15 mint leaves, simple syrup and lime in a tall glass, add Pama.
- Fill with crushed ice and top with soda.
- Stir until outside of glass is frosted. Garnish with powdered sugar and dusted mint sprig.
Nutrition Facts : Calories 10.4, Fat 0.1, Sodium 0.8, Carbohydrate 3.6, Fiber 1, Sugar 0.6, Protein 0.2
POMEGRANATE MOJITO RECIPE
Provided by DWatkins23
Number Of Ingredients 8
Steps:
- Strip Mint leaves from sprigs. Place in a container, add 1 c sugar. Muddle mint and sugar together well. Fill 2 glasses 3/4 w/ ice. Retrieve mint leaves from sugar and split into 2 glasses. Add 1 cup hot water to sugar and stir to dissolve. To each glass add: 1 oz Pama Liquor, 1 oz Bacardi Rum, 2 oz Pomegranate Juice, juice of 1/2 lime. Add some of the simple syrup to each glass (about 1/4 of volume in each glass). Stir. Taste, if desired add more of the simple syrup to desired sweetness. Devoir!
PAMA MOJITO
Make and share this Pama Mojito recipe from Food.com.
Provided by Charlotte J
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Muddle simple syrup and mint leaves.
- Add PAMA, rum and lime juice to ice-filled glass.
- Top with splash of club soda.
- Garnish with a lime wheel and mint leaves.
Nutrition Facts : Calories 67.8, Sodium 0.6, Carbohydrate 1.2, Fiber 0.1, Sugar 0.2, Protein 0.1
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